Legal Representation
Attorney
Alexander Reid
USPTO Deadlines
Next Deadline
27 days remaining
Non-Final Action Mailed
Due Date
August 27, 2025
Extension Available
Until November 27, 2025
Application History
12 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 22, 2025 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Jul 22, 2025 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Jul 10, 2025 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Jul 10, 2025 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Jul 10, 2025 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Jul 10, 2025 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| May 28, 2025 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| May 27, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| May 19, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Mar 3, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Mar 3, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Feb 27, 2025 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 029
Cocoa butter; milk and milk products; mixed milk drinks, in particular flavored and caffeinated mixed milk drinks; fruit toppings and jellies; nut-based decorations for food; nut-based fillings
Class 030
Cocoa; cocoa powder; instant cocoa; coffee, tea, cocoa; powders and preparations for making coffee, cappuccino, cocoa, drinking chocolate and tea; beverages made from coffee, tea, chocolate and cocoa; cacao-based products; chocolate; chocolate-based products; powdered chocolate; confectionery; chocolate confectionery; caramel chocolate; filled chocolates; chocolate cookies; chocolate cakes; chocolate pastries, chocolate spreads; chocolate coatings; chocolate toppings; chocolate-based fillings; chocolate paste; chocolate-based beverages; chocolate sauce; chocolate syrups; chocolate fudge; chocolate-based decorations for confectionery products; confectionery; chocolate confectionery; bakery products; preparations for making bakery products; chocolate-based fillings for bakery products; pastries; chocolate bakery products, ice creams; chocolate desserts; preparations for making beverages [chocolate-based]; chocolate decorations for cakes
Classification
International Classes
029
030