Legal Representation
Attorney
Robert S. Broder
USPTO Deadlines
Application History
13 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 1, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Oct 1, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Oct 1, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 1, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jun 13, 2025 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| May 24, 2025 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| May 24, 2025 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Mar 27, 2025 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Mar 26, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Mar 24, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Feb 7, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Feb 7, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Feb 6, 2025 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 005
Health food supplements for persons with special dietary requirements; dietetic foods adapted for medical purposes in the nature of bakery goods, bread, sandwiches, bread substitute products, pasta, pizza, biscuits, snacks; dietary supplements and dietetic preparations in the nature of dietetic foods for medical use, dietetic sugar substitutes for medical use, dietetic beverages for medical use; dietary and nutritional preparations in the nature of dietary and nutritional supplements.
Class 030
Bakery goods; gluten-free bakery products; dried and fresh pastas, noodles, flour-based dumplings, fish dumplings, beef dumplings and cheese dumplings; dried pasta; rice; processed grains, starch for cooking, and goods made thereof in the nature of grain-based food bars, grain-based snack foods, starch noodles, whole grain bread, starch-based thickeners for gravy, rice starch flour, baking preparations in the nature of baking powder, baking spices, baking soda, and yeasts; sandwiches; snack food products consisting of cereal products, namely, cereal-based snack foods, cereal-based snack bars; pizzas; gluten-free pizza; gluten-free bread; pre-baked pizza crusts; flours; shortcrust pastry; pastry dough; crackers; brioches; sweet and savory biscuits; pastries, cakes, tarts and biscuits in the nature of cookies; rusks; sauces in the nature of fruit coulis.
Additional Information
Design Mark
The mark consists of the wording "JOIN THE COLORFOOD REVOLUTION" with all the wording in green except ''FOOD" where the "F" is red, first "O" is purple, second "O" is brown, and "D" is magenta.
Color Claim
The color(s) green, red, purple, brown and magenta is/are claimed as a feature of the mark.
Pseudo Mark
JOIN THE COLOR FOOD REVOLUTION
Classification
International Classes
005
030