COCOACRAZE

Serial Number 79411298
686

Registration Progress

Application Filed
Oct 15, 2024
Under Examination
Approved for Publication
May 20, 2025
Published for Opposition
May 20, 2025
Registered

Basic Information

Serial Number
79411298
Filing Date
October 15, 2024
Published for Opposition
May 20, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
686
Status Date
May 20, 2025
Application
Pending
Classes
003 030

Rights Holder

FIRMENICH SA

99
Address
7 rue de la Bergère
CH-1242 Satigny
CH

Ownership History

FIRMENICH SA

Original Applicant
99
CH

FIRMENICH SA

Owner at Publication
99
CH

Legal Representation

Attorney
Keith R. Obert
USPTO Deadlines 1 active 1 overdue
Deadline Type Event Code Deadline Date Days Until Priority Extension Available
OPPOSITION
Notice of Publication
NPUB Jun 19, 2025 18 days overdue Medium Until Jul 19, 2025

Application History

16 events
Date Code Type Description
May 20, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 20, 2025 PUBO A PUBLISHED FOR OPPOSITION
May 14, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Apr 18, 2025 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 17, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 17, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 17, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 29, 2025 RFNT P REFUSAL PROCESSED BY IB
Mar 11, 2025 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Mar 11, 2025 RFRR P REFUSAL PROCESSED BY MPU
Jan 24, 2025 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Jan 23, 2025 CNRT R NON-FINAL ACTION WRITTEN
Jan 14, 2025 DOCK D ASSIGNED TO EXAMINER
Dec 6, 2024 MAFR O APPLICATION FILING RECEIPT MAILED
Dec 6, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Dec 5, 2024 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB

Detailed Classifications

Class 003
Essential oils for flavoring food and beverages; food flavorings in the form of essential oils; food flavorings prepared from essential oils
Class 030
Flavorings for food and beverages, other than essential oils; natural and artificial flavorings for food and beverages, other than essential oils; flavor enhancers and taste modulators being flavor enhancers for use in food products and beverages; flavoring additives for use in food products and beverages being glucose for culinary purposes, gluten additives for culinary purposes, cream of tartar for culinary purposes

Additional Information

Pseudo Mark
COCOA CRAZE

Classification

International Classes
003 030