Legal Representation
Attorney
Charles T. J. Weigell
Application History
13 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Sep 27, 2025 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Sep 24, 2025 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Sep 24, 2025 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Sep 24, 2025 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Sep 24, 2025 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Sep 10, 2025 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Sep 10, 2025 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Aug 2, 2025 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Aug 1, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jul 30, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jul 29, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Jul 29, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Nov 7, 2024 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 029
Meat, fish, shellfish, not live, poultry and game, including preserved, prepared or frozen, preserved, dried or frozen fruits and vegetables; meat extracts, meat, fish, fruit and vegetable jellies; jams and marmalade; eggs, milk and milk products, namely butter, cheese, cream, yoghurt, milk powder for food; edible oils and fats; ready meals, consisting predominantly of meat, fish, shellfish, not live, poultry, game, vegetables or prepared fruit, including frozen, desserts of yoghurt, curd or cream.
Class 030
Salad dressings, mayonnaise; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee and tea, flour and preparations made from cereals (except foodstuffs for animals), in particular breakfast cereals; farinaceous food pastes; ravioli; pies; chocolate and chocolate goods, chocolates, including chocolates with liquid fillings of wine and/or spirits, bonbons made of sugar, bread, pastry and confectionery, ices, honey, treacle, yeast, baking-powder; salt, namely table salt; mustard, vinegar, sauces (condiments) (other than dressings for salad); spices and spice mixes.
Classification
International Classes
029
030