FAZER

Serial Number 79408792
641

Registration Progress

Application Filed
May 6, 2024
Under Examination
Approved for Publication
Published for Opposition
Registered

Attorney Assistance

Non-Final Action Mailed
Due: Oct 11, 2025 87 days

Trademark Image

FAZER

Basic Information

Serial Number
79408792
Filing Date
May 6, 2024
Drawing Code
3

Status Summary

Current Status
Active
Status Code
641
Status Date
Jul 11, 2025
Application
Pending
Classes
001 029 030 032

Rights Holder

Oy Karl Fazer Ab

16
Address
Fazerintie 6
FI-01230 Vantaa
FI

Ownership History

Oy Karl Fazer Ab

Original Applicant
16
FI

Legal Representation

Attorney
Elizabeth A. Cominolli

USPTO Deadlines

Next Deadline
87 days remaining
Non-Final Action Mailed
Due Date
October 11, 2025
Extension Available
Until January 11, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

16 events
Date Code Type Description Documents
Jul 11, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jul 11, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jul 11, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 10, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 10, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 10, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Dec 29, 2024 RFNT P REFUSAL PROCESSED BY IB Loading...
Dec 12, 2024 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Dec 12, 2024 RFRR P REFUSAL PROCESSED BY MPU Loading...
Nov 27, 2024 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Nov 26, 2024 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 19, 2024 DOCK D ASSIGNED TO EXAMINER Loading...
Nov 15, 2024 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Nov 15, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Nov 14, 2024 LIMI I LIMITATION FROM ORIGINAL APPLICATION ENTERED Loading...
Nov 7, 2024 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB Loading...

Detailed Classifications

Class 001
Enzymes for use in food or drinks; enzymes for use in food or drinks flavouring; enzymes for the food industry; proteins for the use in the food and drinks industry; proteins for use in science; protein in raw material form for use in the manufacture of food for human consumption; proteins for the food industry; proteins for use in the manufacture of beverages; proteins for use in the manufacture of food products; textured protein and protein concentrates in raw material form for use in the manufacture of food; proteins for use in the manufacture of food supplements; proteins for use in the manufacture of cosmetics; beta glucan for use in the food industry or beverage industry; beta glucan for use in the manufacture of cosmetics; oat oil for use in the food industry and beverage industry; oat oil for use in the manufacture of cosmetics; carbonic hydrates; carbohydrates used as an ingredient in the manufacture of nutraceuticals; emulsifiers for use in the manufacture of foods; dough conditioners; bread conditioners being dough conditioners
Class 029
Non-dairy milk and yoghurt substitutes; milk substitutes; yoghurt; plant-based milk substitutes; oat milk beverages; milk substitute based beverages containing fruit juice; drinks made from non-dairy milk substitutes; snack foods based on vegetables; snack foods based on nuts; milk substitute based snacks; meat substitutes; vegan and vegetarian meat substitutes; plant-based meat substitutes; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of milk substitutes; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of fruits; dried fruits in powder form; dried vegetables in powder form; nut-based food bars; fruit-based meal replacement bars; nut-based snack foods; fruit-based snack food; jellies, jams, compotes, fruit and vegetable spreads; nut based spreads; dairy-based spreads; processed seeds; egg substitutes; edible oils; unflavored and unsweetened gelatines; fruit pectin for culinary purposes
Class 030
Pasta; cereal based energy bars; chocolate; muesli-based snack foods; oat flakes; porridge; flour based snack foods; cereal-based snack food; grain-based snack food; breakfast cereals containing fiber; cocoa-based snack foods; cereal bars and cereal-based energy bars; chocolate-based meal replacement bars; cereal-based meal replacement bars; coffee-based beverages; coffee-based beverage containing milk; chocolate-based drinks; cocoa-based beverages; tea-based beverages; candy; candy bars; confectionery in the form of chocolate; fruit jelly candy; chewing gums; lozenges being non-medicated confectionery; bakery goods; mixes for making baking batters; flour; bread; biscuits; cakes; breakfast cereals; ice creams, frozen yogurts, and sorbets; ice cream substitutes; mayonnaise; salad dressings; food dressings being sauces; natural sweeteners; artificial sweeteners for culinary purposes; xylitol being artificial sweeteners for culinary use; coffee; mixes of coffee essences and coffee extracts; cocoa; rice; dessert puddings; chocolate substitute bars; chocolate-based spreads; muesli; cereal based food products with or without fruits, berries, nuts, grains, seeds, honey, syrup and chocolate, namely granola; dough; sandwiches; sandwich wraps being bread
Class 032
water; energy drinks; protein-enriched sport drinks; fruit beverages; fruit juices; smoothies; protein-enriched non-alcoholic beverages, namely. water, energy drinks, fruit juices, smoothies, carbonated beverages and soft drinks; protein-enriched cereal based non-alcoholic beverages; cereal based non-alcoholic beverages; syrups and other non-alcoholic preparations, namely, powders for making fruit-based beverages, energy drinks, carbonated beverages and soft drinks; extracts for making beverages, namely, fruit-based beverages, energy drinks, carbonated beverages and soft drinks; non-alcoholic flavored carbonated beverages; protein-enriched sports beverages; oat-based beverages with milk not for food purposes

Additional Information

Design Mark
The mark consists of a blue circle containing the stylized word "FAZER", written in white and underlined by a curved white line.
Color Claim
The colors dark blue and white are claimed as a feature of the mark.

Classification

International Classes
001 029 030 032