Legal Representation
Attorney
Anthony P. Venturino
USPTO Deadlines
Application History
12 events| Date | Code | Type | Description |
|---|---|---|---|
| May 23, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
| May 23, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| May 23, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| May 17, 2025 | RFNT | P | REFUSAL PROCESSED BY IB |
| Apr 29, 2025 | RFRR | P | REFUSAL PROCESSED BY MPU |
| Apr 29, 2025 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Mar 18, 2025 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Mar 17, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN |
| Feb 25, 2025 | DOCK | D | ASSIGNED TO EXAMINER |
| Sep 23, 2024 | MAFR | O | APPLICATION FILING RECEIPT MAILED |
| Sep 23, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sep 19, 2024 | SDRC | M | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
Detailed Classifications
Class 033
Wine; mulled wines; red wine; white wine; wine punch; strawberry wine; grape wine; acanthopanax wine (ogapiju); plum wine; blackberry wine; beverages containing wine being wine spritzers; yellow rice wine; wine-based aperitifs; wine-based beverages; black raspberry wine (bokbunjaju); waxberry wine; prepared wine cocktails; wine coolers being drinks; sparkling white wines; sparkling wines; sparkling red wines; dessert wines; fortified wines; sparkling fruit wine; fruit wine; spirits; alcoholic beverages, except beer; alcoholic essences and extracts; cream liqueurs; sake substitutes namely, rice wine; alcoholic cider; alcoholic seltzers; herb liqueurs; coffee-based liqueurs; liqueurs; curacao; alcoholic cocktails; alcoholic carbonated beverages, except beer; aperitifs with a distilled alcoholic liquor base; alcopops; flavoured brewed alcoholic malt beverages, except beers; pre-mixed alcoholic beverages, other than beer-based; sugarcane-based alcoholic beverages; low alcoholic drinks, except beers; liquor-based aperitifs; aperitifs; anisette; anise liqueur; alcoholic bitters; rice alcohol; peppermint liqueurs; alcoholic aperitif bitters; alcoholic beverages containing fruit; sweet wines; alcoholic essences; fruit extracts, alcoholic; alcoholic wines; sake
Additional Information
Design Mark
The mark consists of a design of two facing griffons with each standing on a vine, all in gold and yellow with a red shaded circle in the middle of the design containing the stylized wording "VALDO" inside in white with the larger stylized wording, "VALDO" below in black.
Color Claim
The color(s) black, red, white, yellow and gold is/are claimed as a feature of the mark.
Classification
International Classes
033