CAFFAREL TORINO 1826

Serial Number 79403463
645

Registration Progress

Application Filed
Jul 4, 2024
Under Examination
Approved for Publication
Published for Opposition
Registered

Attorney Assistance

Final Refusal E-Mailed
Due: Aug 30, 2025 48 days

Trademark Image

CAFFAREL TORINO 1826

Basic Information

Serial Number
79403463
Filing Date
July 4, 2024
Drawing Code
3

Status Summary

Current Status
Active
Status Code
645
Status Date
May 30, 2025
Application
Pending
Classes
030

Rights Holder

Chocoladefabriken Lindt & Sprüngli AG

25
Address
Seestrasse 204
CH-8802 Kilchberg ZH
CH

Ownership History

Chocoladefabriken Lindt & Sprüngli AG

Original Applicant
25
CH

Legal Representation

Attorney
James L. Vana

USPTO Deadlines

Next Deadline
48 days remaining
Final Refusal E-Mailed
Due Date
August 30, 2025
Extension Available
Until November 30, 2025

Application History

15 events
Date Code Type Description
May 30, 2025 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED
May 30, 2025 GNFR O FINAL REFUSAL E-MAILED
May 30, 2025 CNFR R FINAL REFUSAL WRITTEN
May 12, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
May 12, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
May 12, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Nov 30, 2024 RFNT P REFUSAL PROCESSED BY IB
Nov 12, 2024 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Nov 11, 2024 RFRR P REFUSAL PROCESSED BY MPU
Nov 5, 2024 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Nov 4, 2024 CNRT R NON-FINAL ACTION WRITTEN
Oct 25, 2024 DOCK D ASSIGNED TO EXAMINER
Sep 6, 2024 MAFR O APPLICATION FILING RECEIPT MAILED
Sep 6, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Aug 29, 2024 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB

Detailed Classifications

Class 030
Cocoa; cocoa extracts for human consumption; cocoa-based ingredients for confectionery products; powdered cocoa; cocoa substitutes; cocoa-based beverages; chocolate; chocolate products, namely, chocolate powder, chocolate chips, chocolate pastes, chocolate toppings, chocolate syrups, chocolate-coated nuts and fruits, chocolate decorations for cakes, chocolate mousses, pralines; substitutes for chocolate; chocolate mixtures and coatings; chocolate bars; chocolate sauces; pastry and confectionery; marzipan; marzipan substitutes; chocolate candies, including chocolate candies filled with liquids, particularly wines and spirits; filled chocolate, particularly with wines and spirits; candy and confectionery; chocolate spreads; cocoa spreads; ice cream; ice cream substitutes; powder for preparing ice creams; coffee; candy; cookies; biscuits; sponge fingers; cake mixes; cookie mixes

Additional Information

Design Mark
The mark consists of the stylized wording "CAFFAREL TORINO 1826" placed inside of an oval carrier.
Translation
The English translation of "TORINO" in the mark is "Turin".
Pseudo Mark
CAFFAREL TORINO ONE EIGHT TWO SIX
Pseudo Mark
CAFFAREL TORINO ONE THOUSAND EIGHT HUNDRED TWENTY SIX
Pseudo Mark
CAFFAREL TORINO EIGHTEEN TWENTY SIX

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"TORINO 1826"

USPTO Documents

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