Legal Representation
Attorney
Camille M. Miller
USPTO Deadlines
Next Deadline
23 days remaining
Non-Final Action Mailed
Due Date
August 01, 2025
Extension Available
Until November 01, 2025
Application History
13 eventsDate | Code | Type | Description |
---|---|---|---|
Jul 3, 2025 | RFRR | P | REFUSAL PROCESSED BY MPU |
Jul 3, 2025 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Jun 24, 2025 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Jun 24, 2025 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Jun 24, 2025 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Jun 24, 2025 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Jun 24, 2025 | ECDR | I | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
May 2, 2025 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
May 1, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN |
Apr 26, 2025 | DOCK | D | ASSIGNED TO EXAMINER |
Apr 25, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED |
Apr 25, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Jul 26, 2024 | SDRC | M | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
Detailed Classifications
Class 029
Processed nuts; mushrooms, processed; prepared, frozen, dried and cooked fruits and vegetables; dried fruit and vegetables; jelly made from devils' tongue root (konnyaku); fruit chips; frozen nuts; frozen beans; eggs; food products made from beans (excluding bean curds and foodstuffs made from bean curds); foods prepared from bean curds (tofu); prepared side dishes consisting primarily of meat, fish, poultry or vegetable; food products made from worm; soups; vegetable oils and fats (for food); pollen prepared as foodstuff; jellies for food; meat, fish, poultry and game; milk products; croquettes; food products mainly based on seaweed; red ginseng concentrates for cooking.
Class 030
Dried noodles; flour and preparations made from cereals; confectionery; polished cereals; rice cakes; preparations for stiffening fresh cream; sugar; salt; sauces; malt for human consumption; edible ices; yeast; almond paste; ice creams; confectionery in jelly form; seasonings; tea; beverages made of tea; chocolate products; coffee; pasta sauce; pasta; processed red ginseng used as an herb, spice or flavoring for food or beverages.
Class 032
Fruit juices; carrot juices; lemonade; beers; extracts of hops for making beer; fruit-based lacto-fermented drinks; vegetable-based lacto-fermented drinks; non-alcoholic malt beverages; non-alcoholic fruit extracts; drinking water with vitamins; waters [beverages]; pomegranate drinks; sports drinks; powders used in the preparation of non-alcoholic drinks; syrups for beverages; vegetable extracts for beverages; vegetable juices [beverages]; soft drinks; non-alcoholic beverages flavored with coffee; carbonated waters; tonic water.
Classification
International Classes
029
030
032