Legal Representation
Attorney
Camille M. Miller
USPTO Deadlines
Next Deadline
2 days remaining
Non-Final Action Mailed
Due Date
August 01, 2025
Extension Available
Until November 01, 2025
Application History
17 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Jul 19, 2025 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
Jul 18, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Jul 18, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Jul 18, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Jul 3, 2025 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
Jul 3, 2025 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
Jun 24, 2025 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
Jun 24, 2025 | ECDR | I | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | Loading... |
Jun 24, 2025 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
Jun 24, 2025 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
Jun 24, 2025 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
May 2, 2025 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
May 1, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Apr 26, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Apr 25, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Apr 25, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
Jul 26, 2024 | SDRC | M | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | Loading... |
Detailed Classifications
Class 029
Processed nuts; mushrooms, processed; prepared, frozen, dried and cooked fruits and vegetables; dried fruit and vegetables; jelly made from devils' tongue root (konnyaku); fruit chips; frozen nuts; frozen beans; eggs; food products made from beans, excluding bean curds and foodstuffs made from bean curds, namely, bean-based snack foods; foods prepared from bean curds, namely, tofu; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; food products made from worm, namely, edible insects, not live; soups; vegetable oils and fats for food; pollen prepared as foodstuff; jellies for food, other than confectionery; meat, fish, poultry and game not live; milk products excluding ice cream, ice milk and frozen yogurt; fish croquettes; chicken croquettes; meat croquettes; lamb croquettes; food products mainly based on seaweed, namely, processed, edible seaweed; red ginseng concentrates for cooking.
Class 030
Dried noodles; flour and preparations made from cereals, namely, flour and cereal flour; chocolate confectionery; almond confectionery; butterscotch confectionery; iced confectionery; nut confectionery; peanut confectionery; confectionery made of sugar; polished processed cereals; rice cakes; preparations for stiffening fresh cream, namely, starch based thickeners for whipped cream; sugar; salt; sauces; malt for human consumption being malt for food purposes; edible ices; yeast; almond paste; ice creams; non-medicated confectionery in jelly form; seasonings; tea; beverages made of tea; chocolate products, namely, chocolate mousse, chocolate-based spreads, chocolate syrups, chocolate bars and chocolate cakes; coffee; pasta sauce; pasta; processed red ginseng used as an herb, spice or flavoring for food or beverages.
Class 032
Fruit juices; carrot juices; lemonade; beers; extracts of hops for making beer; fruit-based lacto-fermented drinks; vegetable-based lacto-fermented drinks; non-alcoholic malt beverages; non-alcoholic fruit extracts used in the preparation of beverages; drinking water with vitamins; mineral waters being beverages; pomegranate juice drinks; sports drinks; powders used in the preparation of non-alcoholic fruit-based drinks; powders used in the preparation of non-alcoholic sports drinks; powders used in the preparation of non-alcoholic soft drinks; syrups for making non-alcoholic fruit flavored beverages; syrups for making whey-based beverages; vegetable extracts, non-alcoholic, used in the preparation of beverages; vegetable juices being beverages; soft drinks; non-alcoholic beverages flavored with coffee; carbonated waters; tonic water.
Additional Information
Design Mark
The mark consists of a "U"-shaped design above the stylized wording "DELIGHT PROJECT".
Classification
International Classes
029
030
032