Legal Representation
Attorney
Karen Lim
USPTO Deadlines
Next Deadline
2126 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2025-05-27)
Due Date
May 27, 2031
Grace Period Ends
November 27, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
19 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| May 27, 2025 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| May 27, 2025 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Apr 8, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Apr 8, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Apr 2, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Mar 14, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Mar 13, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Mar 13, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Mar 13, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jan 10, 2025 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Dec 26, 2024 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Dec 26, 2024 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Dec 13, 2024 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Dec 12, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Nov 29, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jul 24, 2024 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Jul 24, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jul 23, 2024 | LIMI | I | LIMITATION FROM ORIGINAL APPLICATION ENTERED | Loading... |
| Jun 27, 2024 | SDRC | M | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | Loading... |
Detailed Classifications
Class 033
Sake; sake substitute, namely, rice wine; distilled rice spirits (Awamori); Japanese white liquor (Shochu); Japanese sweet rice-based mixed liquor (Shiro-zake); Japanese regenerated liquors (Naoshi); Japanese Shochu-based mixed liquor (Mirin); alcoholic fruit beverages; Japanese Shochu-based beverages (Chuhai); spirits; gin; vodka; rum; whisky; brandy; wines; fortified wines; cooking wines; liqueurs; cocktails; curacao; kirsch; sparkling wines; hard cider; Chinese brewed alcoholic beverages in the nature of Chinese brewed liquor (laojiou); Chinese distilled alcoholic beverages, namely, Baijiu; flavored tonic liquors; liquor flavored with Japanese plum extracts
Classification
International Classes
033