Legal Representation
Attorney
Alexandra MacKay
USPTO Deadlines
Application History
20 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Jul 25, 2025 | LIMG | M | LIMITATION OF GOODS RECEIVED FROM IB | Loading... |
Jul 14, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Jul 14, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Jul 13, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Jul 13, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Mar 1, 2025 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
Feb 12, 2025 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
Feb 12, 2025 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
Jan 4, 2025 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
Jan 3, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Dec 10, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jul 1, 2024 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
Jul 1, 2024 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
Jul 1, 2024 | ECDR | I | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | Loading... |
Jul 1, 2024 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
Jul 1, 2024 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
Jun 28, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Jun 28, 2024 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
Jun 27, 2024 | LIMI | I | LIMITATION FROM ORIGINAL APPLICATION ENTERED | Loading... |
Jun 20, 2024 | SDRC | M | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | Loading... |
Detailed Classifications
Class 029
Yogurt; meat, fish, not live; poultry; game; meat extract for culinary purposes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Class 030
Ice creams; starch-based binding agents for ice cream; powders for making ice cream; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereals, namely, banana bread mix and biscuit cake mix; bread; pastry; confectionery, namely, yogurt-covered nuts, confectionery made of sugar substitutes, confectionery made of sugar, candy, chocolate, sherbet, sugar paste for confectionery, iced confectionery, frozen confectionery mixes, and confectionery in the form of dessert mousses; edible ices; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces used as condiments; spices; ice
Additional Information
Design Mark
The mark consists of the stylized wording "ALVENA" beneath a stylized letter "A"; along the bottom of the letter "A" are designs of leaves, flowers, and soybeans.
Classification
International Classes
029
030