Legal Representation
Attorney
Jacqueline L. Patt, Esq.
USPTO Deadlines
Next Deadline
1936 days remaining
Section 71 Declaration Due (Principal Register 66a) (Based on registration date 20250429)
Due Date
April 29, 2031
Grace Period Ends
October 29, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
31 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 16, 2025 | NURC | C | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED | Loading... |
| Dec 11, 2025 | FINO | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
| Nov 24, 2025 | FICS | P | FINAL DISPOSITION NOTICE SENT TO IB | Loading... |
| Nov 24, 2025 | FIMP | P | FINAL DISPOSITION PROCESSED | Loading... |
| Nov 24, 2025 | LIME | I | LIMITATION FROM THE IB EXAMINED AND ENTERED | Loading... |
| Nov 23, 2025 | COC. | O | CORRECTION UNDER SECTION 7 - PROCESSED | Loading... |
| Nov 23, 2025 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Oct 10, 2025 | OPNX | P | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | Loading... |
| Sep 24, 2025 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
| Sep 24, 2025 | OPNR | P | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | Loading... |
| Jul 30, 2025 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
| Jun 20, 2025 | NREP | P | NEW REPRESENTATIVE AT IB RECEIVED | Loading... |
| Apr 29, 2025 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Apr 29, 2025 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Mar 11, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Mar 11, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Mar 5, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Feb 28, 2025 | LIMG | M | LIMITATION OF GOODS RECEIVED FROM IB | Loading... |
| Feb 14, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Feb 13, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Feb 13, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Feb 13, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Nov 9, 2024 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Oct 22, 2024 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Oct 22, 2024 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Oct 15, 2024 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Oct 11, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Sep 20, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 9, 2024 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| May 9, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 25, 2024 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 032
Alcohol-free wine; de-alcoholized wines; barley wine * beer *
Class 033
Wine; still wine; wines; grape wine; fruit wines; rose wines; dessert wines; sparkling wines; red wines; sweet wine; honey wine; cooking wine; plum wine; table wines; strawberry wine; aperitif wines; white wine; wine punches; fortified wines; mulled wine; yumberry wine; waxberry wine; acanthopanax wine; yamamomo wine; yangmei wine; sparkling grape wine; naturally sparkling wines; sparkling fruit wines; red wine cocktails; wine coolers being drinks; sparkling wine cocktails; prepared wine cocktails; sparkling red wines; white wine cocktails; sparkling white wines; spumante, being sparkling wine; gift baskets comprised primarily of wines; low alcohol wine; yellow rice wine; bokbunjaju being black raspberry wine; aperitifs with a wine base; makgeolli being traditional Korean rice wine; alcoholic cocktails made of distilled spirits or wine; spritzers; Japanese sweet grape wine containing extracts of ginseng and cinchona bark; Japanese sweet grape wines containing extracts of ginseng and cinchona bark; low alcohol wine containing not more than 1.15% by volume of alcohol; sparkling wine-based drinks; sparkling wine-based beverages; wine-based aperitifs; wine-based drinks; wine-based beverages; alcoholic fruit cocktail drinks; sweet alcoholic cider; cider cooler being alcoholic drinks; vodka cocktails; flavoured brewed alcoholic malt drinks, except beers; flavored liqueurs; alcoholic cider; alcoholic beverages flavoured with chocolate; alcoholic drinks flavored with chocolate; flavored brewed alcoholic malt drinks, except beers; alcoholic beverages flavored with tea; brewed alcoholic malt drinks, except beers; alcoholic drinks flavoured with tea; distilled liquors; liquor-based aperitifs; caipivodka being vodka-based alcoholic beverage; aperitifs with a distilled alcoholic liquor base; flavored liquors; alcoholic beverages flavored with coffee; cooking brandy; alcoholic beverages containing fruit; prepared cocktails consisting primarily of distilled spirits and also including beer; fruit-based alcoholic beverages; alcoholic drinks flavored with coffee; whisky cocktails; fruit-based alcoholic drinks; brandy cocktails; distilled alcoholic fruit beverages; sparkling alcoholic fruit-based beverages; hard cider; fruit brandy
Additional Information
Other
In the Statement Class 32, is updated in accordance
with the Public note dated 11-06-2025.
Classification
International Classes
032
033