Application History
14 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Aug 29, 2025 | OPNX | P | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | Loading... |
| Aug 13, 2025 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
| Aug 13, 2025 | OPNR | P | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | Loading... |
| Aug 8, 2025 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Jul 14, 2025 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Jul 13, 2025 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Apr 23, 2025 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Apr 22, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Apr 19, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Apr 18, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Apr 18, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 24, 2024 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Mar 25, 2024 | LIMI | I | LIMITATION FROM ORIGINAL APPLICATION ENTERED | Loading... |
| Mar 14, 2024 | SDRC | M | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | Loading... |
Detailed Classifications
Class 029
Cheese for garnishing piadina or flatbread; charcuterie; ham; jellies for food; processed vegetables.
Class 030
Bread; piadina, namely, a kind of flat bread prepared according to an Italian recipe typical of Romagna region; cascioni, namely, a stuffed calzone prepared with piadina dough; flour for food; alimentary pasta; dough, flat bread loaves; buns; pies; fruit jellies.
Class 035
Business management advisory services relating to franchising, assistance in the development and management of a commercial enterprise, consultation on the methods of shop business administration and business management; retail bakery shops; shop window dressing; window display arrangement services; personnel management; personnel recruitment; all the aforesaid being services on behalf of third parties.
Class 042
Conducting technical feasibility studies in the field of food products; consulting services in the field of architectural and interior design of shops; architectural design of shops; shop interior design; consultation in the field of shop interior furnishing; consulting services in the field of designing signs; all the aforesaid being services on behalf of third parties.
Class 043
Carry-out restaurants; cafeterias; bakeries and restaurants featuring particularly piadina flat breads and focaccia; catering; restaurants, namely, delicatessen services; providing banquet and social function facilities for special occasions; consultancy services in the field of bakery goods; all the aforesaid being services on behalf of third parties.
Additional Information
Design Mark
The mark consists of an imprint depicting the wording "LA PIADINERIA" in fancy characters placed below the figure of two stylized women who are supporting a large stylized piadina, the whole on a background of a series of vertical bands.
Classification
International Classes
029
030
035
042
043