Legal Representation
Attorney
Christopher Bennett
USPTO Deadlines
Next Deadline
1930 days remaining
Section 71 Declaration Due (Principal Register 66a) (Based on registration date 20250415)
Due Date
April 15, 2031
Grace Period Ends
October 15, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
29 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 5, 2025 | FINO | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
| Oct 28, 2025 | XXSS | O | GENERIC MADRID TRANSACTION SENT TO IB | Loading... |
| Oct 28, 2025 | XXCR | P | GENERIC MADRID TRANSACTION CREATED | Loading... |
| Jul 15, 2025 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
| Jun 6, 2025 | OPNX | P | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | Loading... |
| May 20, 2025 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
| May 20, 2025 | OPNR | P | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | Loading... |
| Apr 15, 2025 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Apr 15, 2025 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Feb 25, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Feb 25, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Feb 19, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jan 30, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jan 2, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 13, 2024 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Dec 13, 2024 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Dec 13, 2024 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Nov 30, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 30, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jul 15, 2024 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Jun 24, 2024 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Jun 24, 2024 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Jun 5, 2024 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Jun 5, 2024 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| May 20, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| May 17, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jan 2, 2024 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Dec 27, 2023 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Dec 21, 2023 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 029
Frozen or dried shrimp; frozen or dried fish; frozen or dried squid; meat; fish, not live; poultry, not live; game, not live; meat extracts for culinary purposes; fruit, preserved; frozen fruits; dried fruit; fruit, cooked; vegetables, preserved; frozen vegetables; vegetables, dried; vegetables, cooked; fruit jelly spreads; jams; eggs; milk; edible oils and fats; soups; soup stocks; soup stocks in liquid, powdered, granule and cube form; instant soup mixes; bouillon; bouillon concentrates; broth; concentrated broth; soup with noodles; instant mixed soup served with noodles; soup with macaroni; instant soup served with macaroni; instant mixed soup served with rice; dried meat; frozen meat; canned cooked meat; dried fish; frozen fish; canned cooked fish; dried shellfish; frozen shellfish; canned cooked shellfish; dried seafood; frozen seafood; canned cooked seafood; dried poultry; frozen poultry; canned cooked poultry; canned meat; canned vegetables; canned fish; yoghurt; cheese; butter; margarine; vegetable salads; processed nuts; seasoned nuts; tofu
Additional Information
Design Mark
The mark consists of an orange stylized shrimp followed by the blue stylized wording "MINH PHU" above the blue stylized wording "SHARING GOOD FOOD", all on a yellow rectangular banner with a curved bottom. Beneath the banner are yellow and white Japanese characters above the yellow and white stylized wording "IKEJIME EBI". The entire mark is on a background of alternating blue and black arcs.
Color Claim
The color(s) orange, yellow, blue, yellow, white, and black is/are claimed as a feature of the mark.
Translation
The English translation of "EBI" in the mark is "SHRIMP".
Other
The color green appears in the background of trademark; the color yellow appears in silk strip shape, the Japanese word "????", the word "IKEJIME" and "EBI"; the color orange appears in the shrimp shape; the color blue appears in the word "MINH PHU" and "SHARING GOOD FOOD"; the color white appears in the Japanese word "????", the word "IKEJIME" and "EBI" which is mixed with the color yellow; the color black appears in the arc shapes in the background of trademark.
Other
The non-Latin characters in the mark transliterate to "IKEJIME" and this means "a method of paralyzing and bleeding fish to maintain its quality" in English.
Classification
International Classes
029
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"FOOD", the non-Latin characters that transliterate to "IKEJIME" and "IKEJIME EBI"