Legal Representation
Attorney
Steven D. Lustig
USPTO Deadlines
Next Deadline
1885 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2025-01-07)
Due Date
January 07, 2031
Grace Period Ends
July 07, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
26 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 26, 2025 | FINO | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
| Jul 5, 2025 | FIMP | P | FINAL DISPOSITION PROCESSED | Loading... |
| Jul 5, 2025 | FICS | P | FINAL DISPOSITION NOTICE SENT TO IB | Loading... |
| Apr 7, 2025 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
| Mar 8, 2025 | OPNX | P | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | Loading... |
| Feb 20, 2025 | OPNR | P | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | Loading... |
| Feb 20, 2025 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
| Jan 7, 2025 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Jan 7, 2025 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Sep 17, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Sep 17, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Aug 28, 2024 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Aug 12, 2024 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Aug 9, 2024 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Aug 9, 2024 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Aug 9, 2024 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| May 13, 2024 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Apr 18, 2024 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Apr 18, 2024 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Apr 2, 2024 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Apr 1, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Mar 8, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Oct 21, 2023 | ADCH | M | CHANGE OF NAME/ADDRESS REC'D FROM IB | Loading... |
| Sep 26, 2023 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Sep 22, 2023 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Sep 21, 2023 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 029
Frozen processed beans; pollen prepared as foodstuff; preserved, frozen, dried and cooked fruits and vegetables; processed nuts; food products, namely, spreads made primarily from fruits; kimchi; processed vegetable products; prepared side dish meals consisting primarily of meat, fish, poultry or vegetable; instant or pre- cooked soup; vegetable juices for cooking;fish jellies for food; tofu; Tofu patties; Tofu skin; Tofu-based snacks; food products namely, spreads made from beans; frozen fruits; fish croquettes; packaged meats; meat, fish, poultry and game, not live; edible eggs; processed meat food products; processed dairy food products; milk-based food products; cows' milk; edible oils and fats; silkworm chrysalis for human consumption; fish and shellfish, not live, frozen or preserved with salt; preserved fish; processed edible seaweed products; prepared meals consisting primarily of edible seaweeds; fish and shellfish, preserved; food products, namely, stock made from fish and shellfish; foodstuffs based on dried fish and shellfish
Class 030
flour and food preparations made from processed cereals; almond paste; cereal-based processed food products; noodles; noodle-based prepared meals; cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); instant noodles; mandu; instant rice; cup noodle; hot dogs, being sandwiches; dried noodles; stir-fried rice; burritos; sandwiches; tacos; tortillas; udon noodles; noodles with black soybean sauce (jajangmyeon); Chinese-style noodles with vegetables and seafood (jjamppong); chopped noodles (kalguksu); pasta; baking powders; food leavening agents; fermenting malted rice (Koji); frozen confectionery; confectionery made of sugar; confectionery in the form of mousses; bread; candy for food; ice creams; chocolate; doughnuts; waffles; cakes; cookies; chewing gum; chocolate food products; sugar; natural sweeteners; rice cakes; soy sauce; fermented hot pepper paste (gochujang); fermented soybean paste (doenjang); seasonings; sauces; spices; edible salt; tea; coffee; cocoa; beverages with a tea base; ice
Additional Information
Pseudo Mark
ROUND SQUARE
Classification
International Classes
029
030