F FRANCIS ST PRIME CUTS

Serial Number 79369305
Registration 7459214
700

Registration Progress

Application Filed
Feb 24, 2023
Under Examination
Approved for Publication
May 14, 2024
Published for Opposition
May 14, 2024
Registered
Jul 30, 2024

Trademark Image

F FRANCIS ST PRIME CUTS

Basic Information

Serial Number
79369305
Registration Number
7459214
Filing Date
February 24, 2023
Registration Date
July 30, 2024
Published for Opposition
May 14, 2024
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Jul 30, 2024
Registration
Registered
Classes
029 030 040 043

Rights Holder

Kepak Group Unlimited Company

99
Address
Clonee,
County Meath D15 AW62
IE

Ownership History

Kepak Group Unlimited Company

Original Applicant
99
IE

Kepak Group Unlimited Company

Owner at Publication
99
IE

Kepak Group Unlimited Company

Original Registrant
99
IE

Legal Representation

Attorney
Shoko Naruo

USPTO Deadlines

Next Deadline
1636 days remaining
Section 71 Declaration Due (Principal Register 66a) (Based on registration date 20240730)
Due Date
July 30, 2030
Grace Period Ends
January 30, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

23 events
Date Code Type Description Documents
Feb 15, 2025 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
Jan 27, 2025 FICS P FINAL DISPOSITION NOTICE SENT TO IB Loading...
Jan 27, 2025 FIMP P FINAL DISPOSITION PROCESSED Loading...
Oct 30, 2024 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Loading...
Jul 30, 2024 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Jul 30, 2024 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
May 14, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
May 14, 2024 PUBO A PUBLISHED FOR OPPOSITION Loading...
Apr 24, 2024 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Apr 8, 2024 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Apr 5, 2024 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 5, 2024 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 5, 2024 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jan 20, 2024 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Dec 19, 2023 RFNT P REFUSAL PROCESSED BY IB Loading...
Nov 29, 2023 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Nov 29, 2023 RFRR P REFUSAL PROCESSED BY MPU Loading...
Nov 28, 2023 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Nov 27, 2023 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 27, 2023 DOCK D ASSIGNED TO EXAMINER Loading...
May 16, 2023 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
May 12, 2023 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
May 11, 2023 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB Loading...

Detailed Classifications

Class 029
Meat and meat products, namely, poultry, beef, processed lamb, and pork; frozen meats, namely, frozen poultry, frozen beef, frozen lamb, and frozen pork; prepared meals consisting primarily of poultry, beef, lamb, or pork; beef burgers in the nature of hamburger meat and meat, namely, hamburger; sausages; prepared meals consisting primarily of poultry, beef, lamb, or pork and meat-based snack foods consisting primarily of poultry, beef, lamb, or pork; prepared meals consisting primarily of beef, lamb, or pork and meat-based snack foods consisting primarily of poultry, beef, lamb or pork
Class 030
Meat pies; dipping sauces; relish; savory sauces used as condiments; spices; seasonings
Class 040
Butchery, namely, cutting and processing of meat in the nature of butchering; butchering
Class 043
Cafés; restaurants, snacks bar services, and provision of food and drink

Additional Information

Design Mark
The mark consists of a styled letter "F" in light green and dark green speckles at the top and a brown and orange striped line pattern at the bottom, "FRANCIS ST" stylized in white with a white underline under "ST", and "PRIME CUTS" stylized in orange all on a dark green background.
Color Claim
The color(s) light green, dark green, white, orange and brown is/are claimed as a feature of the mark.

Classification

International Classes
029 030 040 043

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
PRIME CUTS