ANCHOR

Serial Number 79368260
Registration 7390060
700

Registration Progress

Application Filed
Feb 23, 2023
Under Examination
Approved for Publication
Feb 14, 2024
Published for Opposition
Mar 5, 2024
Registered
May 21, 2024

Trademark Image

ANCHOR

Basic Information

Serial Number
79368260
Registration Number
7390060
Filing Date
February 23, 2023
Registration Date
May 21, 2024
Published for Opposition
March 5, 2024
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
May 21, 2024
Registration
Registered
Classes
005 029

Rights Holder

NEW ZEALAND MILK BRANDS LIMITED

99
Address
109 Fanshawe Street
Auckland 1010
NZ

Ownership History

NEW ZEALAND MILK BRANDS LIMITED

Original Applicant
99
NZ

NEW ZEALAND MILK BRANDS LIMITED

Owner at Publication
99
NZ

NEW ZEALAND MILK BRANDS LIMITED

Original Registrant
99
NZ

Legal Representation

Attorney
Kiranjit K Dharsan

USPTO Deadlines

Next Deadline
1751 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2024-05-21)
Due Date
May 21, 2030
Grace Period Ends
November 21, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

33 events
Date Code Type Description Documents
Nov 30, 2024 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
Nov 9, 2024 FIMP P FINAL DISPOSITION PROCESSED Loading...
Nov 9, 2024 FICS P FINAL DISPOSITION NOTICE SENT TO IB Loading...
Aug 21, 2024 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Loading...
May 21, 2024 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
May 21, 2024 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Mar 5, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Mar 5, 2024 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 4, 2024 GPNX P NOTIFICATION PROCESSED BY IB Loading...
Feb 14, 2024 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Feb 14, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Feb 14, 2024 OP2R P NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Loading...
Feb 14, 2024 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Loading...
Feb 6, 2024 RFNP P REFUSAL PROCESSED BY IB Loading...
Jan 26, 2024 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jan 24, 2024 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jan 24, 2024 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jan 24, 2024 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jan 3, 2024 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jan 3, 2024 GNRT O NON-FINAL ACTION E-MAILED Loading...
Jan 3, 2024 CNRT R NON-FINAL ACTION WRITTEN Loading...
Dec 19, 2023 RFNT P REFUSAL PROCESSED BY IB Loading...
Dec 12, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Dec 12, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Dec 12, 2023 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Nov 30, 2023 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Nov 30, 2023 RFRR P REFUSAL PROCESSED BY MPU Loading...
Nov 29, 2023 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Nov 28, 2023 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 24, 2023 DOCK D ASSIGNED TO EXAMINER Loading...
May 2, 2023 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Apr 28, 2023 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Apr 27, 2023 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB Loading...

Detailed Classifications

Class 005
Probiotic preparations for medical use; bacterial preparations for medical use; bacterial preparations for nutritional purposes; biological preparations for nutritional purposes; cultures of micro-organisms for medical use; dietetic foods adapted for medical use; dietetic substances adapted for medical use, namely, dietary and nutritional supplements; dietetic beverages adapted for medical use; meal replacements in the nature of foods, shakes, snacks and bars adapted for medical use; food for babies; food for infants; milk powder for babies; milk powder for infants; protein supplements; dietary supplements; vitamins for human consumption; vitamin formulations for human consumption; mineral supplements; mineral supplements for foodstuffs; dietary supplements intended to supplement a normal diet; dietary supplements intended to have health benefits; non-medicated nutritional additives for foodstuffs; nutritional supplements; nutritional substances for microorganism cultures for medical nutritional purposes in the nature of amino acids, proteins, antioxidants, fatty acids and enzymes; cultures of micro-organism for nutritional purposes for medical or veterinary use; probiotic cultures of microorganisms for medical or veterinary use; probiotic substances, namely, probiotic supplements; probiotic preparations for veterinary use; cultures of micro-organisms for veterinary use; probiotic cultures of microorganisms for veterinary use; probiotic substances, namely, probiotic supplements for veterinary use; bacterial cultures for medical and veterinary use; bacteriological preparations for medical and veterinary use; vitamin preparations; albuminous preparations for medical purposes; food preparations adapted for medical purposes, namely, dietetic foods adapted for medical use; food preparations adapted for medical use, namely, dietetic foods adapted for medical use; lacteal flour for babies; milk sugar for medical purposes; lactose for medical purposes; baby milk powder; malted milk beverages for medical purposes; albuminous foodstuffs in the nature of dietary supplements for medical purposes; nutritional additives in the nature of dietary supplements for medical purposes; mineral food supplements; enzymes for veterinary purposes; preparations to facilitate teething in the nature of gels
Class 029
Dairy products, namely, milk, butter, cheese, yogurt, cream, sour cream and cream cheese; dairy based beverages; dairy-based powders for making dairy-based beverages and shakes; milk; milk products excluding ice cream, ice milk and frozen yogurt; milk powder; ultra high temperature (UHT) processed milk; extended shelf life (ESL) milk; condensed milk; milk substitutes; lactose-free milk; non-dairy milk substitutes; plant and vegetable based milk substitutes; soy milk being milk substitute; soy-based beverages being milk substitutes; pea milk being milk substitutes; milk made from legumes being milk substitutes; milk of plant origin being milk substitutes; coconut milk being milk substitute; coconut milk-based beverages; coconut milk for cooking; nut based milk for use as a milk substitute; almond milk being milk substitute; almond milk based beverages; peanut milk being milk substitute; cashew milk being milk substitute; hazelnut milk being milk substitute; cereal based milk for use as a milk substitute; sesame milk being milk substitute; oat milk; oat-based beverages being milk substitute; rice milk being milk substitute; rice-based beverages being milk substitutes being liquid meal replacements; hemp milk being milk substitute; millet milk being milk substitute; malted milk being milk substitutes; malted milk beverages, milk predominating; chia milk being milk substitutes; soya-based beverages used as milk substitutes; yoghurt based on milk substitutes; fermented milk substitutes being milk substitutes; beverages based on fermented milk substitutes, namely, fermented non-dairy milk substitutes; flavoured beverages based on milk substitutes, namely, non-dairy milk substitutes; beverages based on milk substitutes flavoured with chocolate, cocoa, coffee or tea; non-dairy milk powder; almond milk in powder form; plant, nut and vegetable based milk substitutes in powdered form; plant, nut and vegetable based milk substitutes in powdered form in combination with whey, casein or milk in powdered form; dairy milk powder combined with plant based milk powder; dairy substitutes, namely, milk substitutes; dairy products based on milk substitutes, namely, non-dairy milk substitutes, non-dairy cheese and non-dairy yogurt; milk concentrate; flavoured milk; flavoured milk powder; goat milk; flavoured goat milk; goat milk products, excluding ice cream, ice milk and frozen yogurt; goat milk powder; flavoured goat milk powder; sheep milk; sheep milk products, excluding ice cream, ice milk and frozen yogurt; flavoured sheep milk; sheep milk powder; flavoured sheep milk powder; protein milk; cream being dairy products; butter; edible oils; edible fats; cheese; whey; yoghurt; laban being a yogurt product; labneh being a yogurt product; dessert made primarily from milk products, namely, milkshakes, yogurt, custard style yogurt and ice cream shakes; frozen desserts consisting of fruit and cream or cream substitutes; probiotic milk-based snack bars; seed-based snack bars; nut and dried fruit-based snack bars; probiotic almond-based snack bars; probiotic dairy-based snack bars; probiotic yogurt-based snack bars; vegetable-based raw food bars; fruit based snack food; fruit-based snack bars; soya bean-based snack food; soya-based food bars; nut-based snack food; nut-based food bars; nut-based meal replacement bars; nut-based snack bars; fruit and nut based snack bars; nut and seed-based snack bars; probiotic nut-based snack bars; fruit and nut-based snack bars flavoured with chocolate; jellies for food other than confectionery; fruit jellies being jams; cream desserts, namely, ice cream shakes; fortified milk powder; albuminous milk

Additional Information

Design Mark
The mark consists of a fanciful design of an anchor with the term ANCHOR beneath the design, all in the color red.
Color Claim
The color(s) red is/are claimed as a feature of the mark.

Classification

International Classes
005 029