Legal Representation
Attorney
Andrew T. Rissler
USPTO Deadlines
Application History
21 events| Date | Code | Type | Description |
|---|---|---|---|
| Jan 11, 2025 | MAB2 | E | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Jan 11, 2025 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Sep 30, 2024 | OPNX | P | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Sep 11, 2024 | OPNR | P | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Sep 11, 2024 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Jul 20, 2024 | RFNT | P | REFUSAL PROCESSED BY IB |
| Jun 20, 2024 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Jun 20, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN |
| Jun 20, 2024 | GNRT | F | NON-FINAL ACTION E-MAILED |
| Jun 7, 2024 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Jun 7, 2024 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Jun 7, 2024 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Jan 8, 2024 | RFNT | P | REFUSAL PROCESSED BY IB |
| Dec 19, 2023 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Dec 18, 2023 | RFRR | P | REFUSAL PROCESSED BY MPU |
| Dec 13, 2023 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Dec 12, 2023 | CNRT | R | NON-FINAL ACTION WRITTEN |
| Dec 12, 2023 | DOCK | D | ASSIGNED TO EXAMINER |
| Apr 21, 2023 | MAFR | O | APPLICATION FILING RECEIPT MAILED |
| Apr 17, 2023 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Apr 13, 2023 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Detailed Classifications
Class 029
Meat; dairy products, namely milk and cream; fish; protein milk; fruit; vegetables; foods made from milk products, namely yoghurt, cheese, butter, and ice cream; vegetable-based food, namely vegetable purees
Class 042
Quality control of goods for certifying product quality; product certification services; Testing, analysis, and evaluation of food products to determine conformity with certification standards; authentication services, namely, authentication in the field of works of art; quality control of goods
Classification
International Classes
029
042