SAGRA DEL TARTUFO

Serial Number 79362075
Registration 7357734
700

Registration Progress

Application Filed
Dec 29, 2022
Under Examination
Approved for Publication
Jan 30, 2024
Published for Opposition
Jan 30, 2024
Registered
Apr 16, 2024

Basic Information

Serial Number
79362075
Registration Number
7357734
Filing Date
December 29, 2022
Registration Date
April 16, 2024
Published for Opposition
January 30, 2024
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Apr 16, 2024
Registration
Registered
Classes
030

Rights Holder

Borgo De' Medici S.R.L.

99
Address
Via Filippo Brunelleschi, 6
I-59100 PRATO
IT

Ownership History

Borgo De' Medici S.R.L.

Original Applicant
99
IT

Borgo De' Medici S.R.L.

Owner at Publication
99
IT

Borgo De' Medici S.R.L.

Original Registrant
99
IT

Legal Representation

Attorney
Cecelia M. Perry

USPTO Deadlines

Next Renewal Deadline
1744 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2024-04-16)
Due Date
April 16, 2030
Grace Period Ends
October 16, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

25 events
Date Code Type Description
Nov 9, 2024 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB
Oct 21, 2024 FIMP P FINAL DISPOSITION PROCESSED
Oct 21, 2024 FICS P FINAL DISPOSITION NOTICE SENT TO IB
Jul 17, 2024 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Apr 16, 2024 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED
Apr 16, 2024 R.PR A REGISTERED-PRINCIPAL REGISTER
Jan 30, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jan 30, 2024 PUBO A PUBLISHED FOR OPPOSITION
Jan 30, 2024 GPNX P NOTIFICATION PROCESSED BY IB
Jan 10, 2024 OP2R P NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Jan 10, 2024 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jan 10, 2024 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Dec 22, 2023 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER
Dec 21, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Dec 21, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 21, 2023 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Aug 1, 2023 RFNT P REFUSAL PROCESSED BY IB
Jul 8, 2023 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jul 8, 2023 RFRR P REFUSAL PROCESSED BY MPU
May 27, 2023 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
May 26, 2023 CNRT R NON-FINAL ACTION WRITTEN
May 19, 2023 DOCK D ASSIGNED TO EXAMINER
Feb 14, 2023 MAFR O APPLICATION FILING RECEIPT MAILED
Feb 10, 2023 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 9, 2023 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB

Detailed Classifications

Class 030
Processed garlic for use as seasoning; chili oil for use as a seasoning or condiment; truffle honey; truffle salt; truffle flour; mustard; rice; spices; salt; pastries; vinegar; bread; thin breadsticks; biscuits; honey; fruit cakes; pastries containing fruit; pizzas; pizza flour; sauces for pizzas; chocolate candies; chocolate; chocolate-based spreads; chocolate pastes; panettone; tomato sauce; spaghetti sauce; honey glazes for ham; ice cream; crackers

Additional Information

Design Mark
The mark consists of the stylized wording "SAGRA DEL TARTUFO" in fancy capital letters, placed inside a depiction which resembles a metal tag. The word "SAGRA" appears over the wording "DEL TARTUFO". Below the inscription the image of a hunting truffle dog sniffing the ground in search of truffles.
Translation
The non-English wording in the mark translates to "TRUFFLE FESTIVAL".

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"TARTUFO"