USPTO Deadlines
Application History
15 events| Date | Code | Type | Description |
|---|---|---|---|
| Apr 19, 2025 | FINT | P | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Apr 3, 2025 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Apr 3, 2025 | FICS | P | FINAL DISPOSITION NOTICE SENT TO IB |
| Apr 2, 2024 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Apr 2, 2024 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Apr 2, 2024 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Oct 9, 2023 | RFNT | P | REFUSAL PROCESSED BY IB |
| Sep 19, 2023 | RFRR | P | REFUSAL PROCESSED BY MPU |
| Sep 19, 2023 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Aug 30, 2023 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Aug 29, 2023 | CNRT | R | NON-FINAL ACTION WRITTEN |
| Aug 25, 2023 | DOCK | D | ASSIGNED TO EXAMINER |
| Jan 13, 2023 | MAFR | O | APPLICATION FILING RECEIPT MAILED |
| Jan 9, 2023 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Jan 6, 2023 | SDRC | M | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
Detailed Classifications
Class 029
Oat milk; almond milk; oat-milk-based beverages; almond-milk-based beverages; almond milk for culinary use; yogurt based on oat milk; yogurt based on almond milk; yogurt; drinking yogurts; beverages made from yogurt; milk substitutes; milk substitutes for beverages
Class 030
Oat-based food
Class 032
Orgeat; non-alcoholic beverages with oat milk or almond milk additives
Additional Information
Pseudo Mark
BE LEAF; BELIEVE; BELIEF
Classification
International Classes
029
030
032
USPTO Documents
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