Legal Representation
Attorney
Joseph T. Murray
USPTO Deadlines
Next Deadline
1770 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2024-05-14)
Due Date
May 14, 2030
Grace Period Ends
November 14, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
34 events| Date | Code | Type | Description |
|---|---|---|---|
| Nov 30, 2024 | FINO | P | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Nov 7, 2024 | FIMP | P | FINAL DISPOSITION PROCESSED |
| Nov 7, 2024 | FICS | P | FINAL DISPOSITION NOTICE SENT TO IB |
| Aug 14, 2024 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| May 14, 2024 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| May 14, 2024 | R.PR | A | REGISTERED-PRINCIPAL REGISTER |
| May 13, 2024 | OPNX | P | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Apr 24, 2024 | OPNR | P | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Apr 24, 2024 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Mar 4, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Feb 27, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION |
| Feb 26, 2024 | GPNX | P | NOTIFICATION PROCESSED BY IB |
| Feb 7, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Feb 7, 2024 | OP2R | P | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Feb 7, 2024 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Dec 19, 2023 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Dec 7, 2023 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Dec 7, 2023 | XAEC | I | EXAMINER'S AMENDMENT ENTERED |
| Dec 7, 2023 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Dec 7, 2023 | GNEA | O | EXAMINERS AMENDMENT E-MAILED |
| Dec 7, 2023 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN |
| Dec 6, 2023 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Dec 6, 2023 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Dec 6, 2023 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Dec 6, 2023 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Jul 26, 2023 | RFNT | P | REFUSAL PROCESSED BY IB |
| Jul 1, 2023 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Jul 1, 2023 | RFRR | P | REFUSAL PROCESSED BY MPU |
| May 20, 2023 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| May 19, 2023 | CNRT | R | NON-FINAL ACTION WRITTEN |
| May 11, 2023 | DOCK | D | ASSIGNED TO EXAMINER |
| Nov 29, 2022 | MAFR | O | APPLICATION FILING RECEIPT MAILED |
| Nov 25, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Nov 24, 2022 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Detailed Classifications
Class 029
Milk-based chocolate-flavored beverages
Class 030
Cocoa-based foodstuffs, namely, candy made with cocoa; Foodstuffs containing cocoa as a main component, namely, cocoa spreads and ice cream; Milk chocolate bars; Shortbread biscuit with a chocolate-flavored coating; Chocolate based beverage; Beverages based on cocoa and milk, namely, cocoa beverages with milk; Milk-based chocolate beverages in the nature of frappes; Iced cocoa-based beverages; Candy with cocoa; Filled chocolate candy; Chocolate candy; Cocoa; Powdered cocoa; Instant cocoa powder; powdered, roasted cocoa, granulated cocoa; Chocolate; Hot chocolate; Chocolate powder; Porous chocolate; Chocolate topping; Dairy-free chocolate; Chocolates; Milk chocolates; Filled chocolates; Chocolate-based confectionery; Chocolate confectionery; Praline-flavored chocolate confectionery; Chocolate-flavored confectionery, namely, chocolate based wrapper with fillings, brownies, truffles; Chocolate decorations for Christmas trees shaped cakes; Food products containing chocolate as the main ingredient, namely, biscuits, tarts, cakes and cupcakes; Chocolate bark containing ground coffee beans; Chocolate essence, namely, chocolate flavorings other than essential oils for food or beverages; Chocolate cocoa extracts for human consumption; Chocolate extracts for use as food flavorings being non-essential oils; Chocolate in the shape of eggs; Chocolate chips; Chocolate pralines; Cocoa-based preparations, namely, prepared cocoa and cocoa-based beverages; Preparations for making chocolate based beverages, namely, chocolate syrups; Preparations for chocolate beverages, namely, hot chocolate mixes; Preparations for chocolate beverages, namely, chocolate syrup flavored with nuts; Chocolate-based products, namely, ice cream, candy, bonbons, brownies, chocolate truffles, biscuits, tarts, cakes, cookies and cupcakes; Products derived from cocoa, namely, bonbons, chocolate-covered coffee beans, chocolates, sweets and cocoa nibs
Class 031
Raw cocoa beans; raw cocoa beans
Class 035
Online retail and retail store services featuring cocoa; Retail store services featuring chocolate; Wholesale store services featuring chocolate; Wholesale store services featuring cocoa
Class 041
Consultation with respect to organization of culinary competitions; consulting services in the field of culinary competitions
Class 043
Providing advice concerning cooking recipes; Providing information in the form of beverage recipes for drinks via a website; chocolate design service, namely, providing advice on decorating chocolate confections; chocolate-maker service, namely, decorating of food and confections for production of chocolates from cocoa beans; providing design advice on decorating chocolates from cocoa beans
Classification
International Classes
029
030
031
035
041
043