Legal Representation
Attorney
Jason Whitney
USPTO Deadlines
Next Deadline
965 days remaining
Section 71 Declaration Due (Principal Register 66a) (Based on registration date 20220823)
Due Date
August 23, 2028
Grace Period Ends
February 23, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
32 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Sep 18, 2025 | ADCH | M | CHANGE OF NAME/ADDRESS REC'D FROM IB | Loading... |
| Dec 28, 2022 | FINO | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
| Dec 1, 2022 | FICS | P | FINAL DISPOSITION NOTICE SENT TO IB | Loading... |
| Dec 1, 2022 | FIMP | P | FINAL DISPOSITION PROCESSED | Loading... |
| Nov 23, 2022 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
| Aug 23, 2022 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Aug 23, 2022 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Jun 7, 2022 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jun 7, 2022 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 18, 2022 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| May 5, 2022 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| May 5, 2022 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| May 5, 2022 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 5, 2022 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 5, 2022 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Apr 23, 2022 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Apr 22, 2022 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Apr 22, 2022 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jan 18, 2022 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Jan 18, 2022 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Jan 18, 2022 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Jan 18, 2022 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Jan 18, 2022 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Dec 6, 2021 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Nov 17, 2021 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Nov 17, 2021 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Oct 20, 2021 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Oct 19, 2021 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Oct 14, 2021 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 26, 2021 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Jun 22, 2021 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jun 17, 2021 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 029
Meat, poultry and game; fish, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; pastry fillings of meat; egg, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; prepared meals containing primarily meat, fish, game, poultry, or vegetables; toppings and ingredients for pizzas, namely, cheeses, sliced vegetables, cooked vegetables, meat-based toppings, or poultry-based toppings; all being gluten free
Class 030
Bread; fruit loaves, being fruit breads; scones; pancakes; pastry; ready to use pastry; tarts; pies; stuffing mixes containing bread; prepared stuffing containing bread; bakery products; bakers confectionery, namely, sweet bakery goods; cakes; biscuits; cookies; flour and preparations made from cereals, namely, porridge, oatmeal, processed cereals, and processed cereal-based foods to be used as a breakfast food, snack food or ingredient for making other foods; flour mixes for pancakes, cakes, bread and biscuits; sauces; preparations for making sauces, namely, sauce mixes; fruit sauces; pizzas; ice-cream and ices; prepared meals consisting primarily of pasta or rice; all being gluten free
Additional Information
Design Mark
The mark consists of a blue rectangle containing the large white stylized wording "genius", below the "enius" being the smaller pink stylized wording "Gut Lovin' Greatness".
Color Claim
The color(s) blue, white and pink is/are claimed as a feature of the mark.
Pseudo Mark
GENIUS GUT LOVING GREATNESS
Classification
International Classes
029
030