RELEASE YOUR INNER GENIUS

Serial Number 79313239
Registration 6816880
700

Registration Progress

Application Filed
Mar 15, 2021
Under Examination
Approved for Publication
May 31, 2022
Published for Opposition
May 31, 2022
Registered
Aug 16, 2022

Trademark Image

RELEASE YOUR INNER GENIUS

Basic Information

Serial Number
79313239
Registration Number
6816880
Filing Date
March 15, 2021
Registration Date
August 16, 2022
Published for Opposition
May 31, 2022
Drawing Code
4000

Status Summary

Current Status
Active
Status Code
700
Status Date
Aug 16, 2022
Registration
Registered
Classes
029 030

Rights Holder

Genius Foods Limited

99
Address
22 Northumberland Street,
South West Lane Edinburgh EH3 6JD
GB

Ownership History

Genius Foods Limited

Original Applicant
99
GB

Genius Foods Limited

Owner at Publication
99
GB

Genius Foods Limited

Original Registrant
99
GB

Legal Representation

Attorney
Jason Whitney

USPTO Deadlines

Next Deadline
1124 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2022-08-16)
Due Date
August 16, 2028
Grace Period Ends
February 16, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

27 events
Date Code Type Description Documents
Dec 21, 2022 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
Nov 28, 2022 FIMP P FINAL DISPOSITION PROCESSED Loading...
Nov 28, 2022 FICS P FINAL DISPOSITION NOTICE SENT TO IB Loading...
Nov 16, 2022 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Loading...
Aug 16, 2022 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Aug 16, 2022 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
May 31, 2022 PUBO A PUBLISHED FOR OPPOSITION Loading...
May 31, 2022 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
May 11, 2022 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Apr 25, 2022 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Apr 23, 2022 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 22, 2022 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Apr 22, 2022 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jan 18, 2022 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Jan 18, 2022 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Jan 18, 2022 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Jan 18, 2022 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Jan 18, 2022 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Dec 6, 2021 RFNT P REFUSAL PROCESSED BY IB Loading...
Nov 15, 2021 RFRR P REFUSAL PROCESSED BY MPU Loading...
Nov 15, 2021 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Oct 20, 2021 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Oct 19, 2021 CNRT R NON-FINAL ACTION WRITTEN Loading...
Oct 14, 2021 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 25, 2021 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Jun 21, 2021 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 17, 2021 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB Loading...

Detailed Classifications

Class 029
Meat, poultry and game; fish, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; pastry fillings of meat; egg, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; prepared meals consisting primarily of meat, fish, poultry, game, fruits or vegetables; meat, nuts and vegetable based toppings and ingredients for pizzas, namely, sliced vegetables, cooked vegetables, or meat-based toppings; all being gluten free
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Bread; fruit loaves, being fruit breads; scones; pancakes; pastry; ready to use pastry; tarts; pies; stuffing mixes containing bread; bread-based stuffing mixes; bakery products; bakers confectionery, namely, sweet bakery goods; cakes; biscuits; cookies; flour and preparations made from cereals, namely, porridge, oatmeal, processed cereals, and processed cereal-based foods to be used as a breakfast food, snack food or ingredient for making other foods; flour mixes for pancakes, cakes, bread and biscuits; sauces; preparations for making sauces, namely, sauce mixes; fruit sauces; pizzas; ice-cream and ices; prepared meals consisting primarily of pasta or rice; all being gluten free
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029 030