Legal Representation
Attorney
M. Scott Alprin
USPTO Deadlines
Next Deadline
1108 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2022-08-09)
Due Date
August 09, 2028
Grace Period Ends
February 09, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
33 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Oct 7, 2023 | NREP | P | NEW REPRESENTATIVE AT IB RECEIVED | Loading... |
Feb 5, 2023 | NREP | P | NEW REPRESENTATIVE AT IB RECEIVED | Loading... |
Dec 11, 2022 | FINO | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
Nov 21, 2022 | FIMP | P | FINAL DISPOSITION PROCESSED | Loading... |
Nov 21, 2022 | FICS | P | FINAL DISPOSITION NOTICE SENT TO IB | Loading... |
Nov 9, 2022 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
Aug 9, 2022 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
Aug 9, 2022 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
May 24, 2022 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
May 24, 2022 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
May 24, 2022 | GPNX | P | NOTIFICATION PROCESSED BY IB | Loading... |
May 4, 2022 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
May 4, 2022 | OP2R | P | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | Loading... |
May 4, 2022 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
Apr 18, 2022 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
Apr 18, 2022 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
Apr 18, 2022 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
Apr 18, 2022 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
Apr 18, 2022 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Mar 29, 2022 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Mar 28, 2022 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Mar 28, 2022 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Dec 1, 2021 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Oct 30, 2021 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
Oct 6, 2021 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
Oct 6, 2021 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
Sep 23, 2021 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
Sep 22, 2021 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Sep 14, 2021 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jun 8, 2021 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
Jun 3, 2021 | LIMI | I | LIMITATION FROM ORIGINAL APPLICATION ENTERED | Loading... |
Jun 3, 2021 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
May 27, 2021 | SDRC | M | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | Loading... |
Detailed Classifications
Class 030
Seasonings; Seasoning mixes; Biscuits; Cookies; Candies; Cocoa; Coffee; Caramels being candies; Cereal preparations, namely, oatmeal, pasta, Chinese noodles, Chinese rice noodles, bean-starch noodles, spaghetti, muesli, cooked rice, enriched rice, pounded rice cakes, pasta-wrappings for gyoza, cereal bars, processed cereal-based food to be used as a breakfast food, snack food, or ingredient for making other foods; tea; chocolate; Condiments, namely, Worcestershire sauce, wine-based seasoning sauce, and rice flavored grain vinegar; Corn flakes; Popcorn; Ice cream; Pancakes; Cooking salt; Spices; Wheat flour; Vinegar; Ketchup being sauce; Bread; Noodles; Sandwiches; Pepper paste for use as a seasoning; Pizzas; Rice; Sauces in the nature of condiments, namely, kombu soy sauce, sweet and sour sauce, salsa sauce, and sriracha hot chili sauce; Sushi; Tomato sauce; Mayonnaise; Rice cakes; Soya sauce; Breadcrumbs; Meat gravies; Miso; Cereal-based snacks; Rice-based snacks; Noodle-based prepared meals; Prepared rice rolled in seaweed; Freeze-dried dishes with the main ingredient being rice; Onigiri; Instant rice; Hot dog sandwiches; Rice crackers; Udon noodles; Soba noodles; Oyster sauce; Gravy mixes; Steak sauce; Tartar sauce; Teriyaki sauce; Tomato ketchup; Barbecue sauce; Pizza sauce; Brown sauce; Savory sauces used as condiments; Salad dressings; Soba-tsuyu being seasoning soy sauce
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Design Mark
The mark consists of the design of a girl outlined in the color black with beige colored skin, having eyes and a smile in the color black, having yellow hair, and wearing as a dress a bottle outlined in the color black and being filled with soy sauce in the colors black and brown, and wearing as a hat a bottle cap in the color red, and extending one arm upwards in a wave; the color white appearing in the mark represents outlining and shading and is not claimed as a feature of the mark.
Color Claim
The colors red, yellow, beige, brown and black are claimed as a feature of the mark.
Classification
International Classes
030