Serial Number 79312046
Registration 6805557
700

Registration Progress

Application Filed
Apr 7, 2021
Under Examination
Approved for Publication
May 17, 2022
Published for Opposition
May 17, 2022
Registered
Aug 2, 2022

Trademark Image

Basic Information

Serial Number
79312046
Registration Number
6805557
Filing Date
April 7, 2021
Registration Date
August 2, 2022
Published for Opposition
May 17, 2022
Drawing Code
2000

Status Summary

Current Status
Active
Status Code
700
Status Date
Aug 2, 2022
Registration
Registered
Classes
029 030 032 035
+2 more

Rights Holder

YC PATISSERIE

34
Address
12 rue Maurice Gredat
F-94410 SAINT-MAURICE
FR

Ownership History

YC PATISSERIE

Original Applicant
34
FR

YC PATISSERIE

Owner at Publication
34
FR

YC PATISSERIE

Original Registrant
34
FR

Legal Representation

Attorney
Barbara Grahn

USPTO Deadlines

Next Deadline
1117 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2022-08-02)
Due Date
August 02, 2028
Grace Period Ends
February 02, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

29 events
Date Code Type Description
Nov 27, 2022 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB
Nov 9, 2022 FIMP P FINAL DISPOSITION PROCESSED
Nov 9, 2022 FICS P FINAL DISPOSITION NOTICE SENT TO IB
Nov 2, 2022 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Aug 2, 2022 R.PR A REGISTERED-PRINCIPAL REGISTER
Aug 2, 2022 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED
May 17, 2022 PUBO A PUBLISHED FOR OPPOSITION
May 17, 2022 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 15, 2022 GPNX P NOTIFICATION PROCESSED BY IB
Apr 27, 2022 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Apr 27, 2022 OP2R P NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Apr 27, 2022 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Apr 14, 2022 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED
Apr 12, 2022 ALIE A ASSIGNED TO LIE
Apr 11, 2022 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 5, 2022 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 4, 2022 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 4, 2022 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 9, 2022 DOCK D ASSIGNED TO EXAMINER
Jan 15, 2022 RFNT P REFUSAL PROCESSED BY IB
Dec 27, 2021 RFRR P REFUSAL PROCESSED BY MPU
Dec 27, 2021 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Nov 25, 2021 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Nov 24, 2021 DOCK D ASSIGNED TO EXAMINER
Nov 24, 2021 CNRT R NON-FINAL ACTION WRITTEN
Jun 8, 2021 MAFR O APPLICATION FILING RECEIPT MAILED
Jun 3, 2021 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jun 1, 2021 LIMI I LIMITATION FROM ORIGINAL APPLICATION ENTERED
May 27, 2021 SDRC M SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Detailed Classifications

Class 029
Milk-based beverages being beverages having a milk base
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Bread; bakery products; pastries; Viennese pastries; cakes; tarts; pancakes; biscuits and cookies; confectionery, namely, yogurt-covered nuts, pastilles, frozen yogurt, frozen confections, confectionery made of sugar, confectionery for decorating Christmas trees, candy and chocolate, zephyr; sweets and candies; ice cream; pizzas; quiches; sandwiches; prepared meals consisting primarily of pasta or rice; beverages made with cocoa, tea and chocolate, namely, prepared cocoa and cocoa-based beverages, tea-based beverages, and chocolate-based beverages
First Use Anywhere: 0
First Use in Commerce: 0
Class 032
Fruit beverages and fruit juices
First Use Anywhere: 0
First Use in Commerce: 0
Class 035
Retail store services featuring foodstuffs, bread, bakery products, pastries, Viennese pastries, cakes, pies, pancakes, biscuits, confectionery, sweets and candies, ice cream, pizzas, quiches, sandwiches, prepared meals, and beverages made with cocoa, tea, milk, chocolate, fruits and fruit juices
First Use Anywhere: 0
First Use in Commerce: 0
Class 039
Delivery of foodstuffs, bread, bakery products, pastries, Viennese pastries, cakes, tarts, pancakes, biscuits, confectionery, sweets and candies, ice cream, pizzas, quiches, sandwiches, prepared meals, and beverages made with cocoa, tea, milk, chocolate, fruits, and fruit juices
First Use Anywhere: 0
First Use in Commerce: 0
Class 043
Restaurant services; coffee shops, tea rooms; self-service restaurant services; food and drink catering; organization of banquets and buffets in the nature of providing banquet and social function facilities; preparation of food and beverages in the nature of preparation of foodstuffs, bread, bakery products, pastries, Viennese pastries, cakes, tarts, pancakes, biscuits, confectionery, sweets and candies, ice cream, pizzas, quiches, sandwiches, prepared meals, and beverages made with cocoa, tea, milk, chocolate, fruits and fruit juices; take-out and eat-in restaurant services in the nature of provision of foodstuffs, bread, bakery products, pastries, Viennese pastries, cakes, tarts, pancakes, biscuits, confectionery, sweets and candies, ice cream, pizzas, quiches, sandwiches, prepared meals, and beverages made with cocoa, tea, milk, chocolate, fruits and fruit juices for take-away
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Design Mark
The mark consists of a drawing of a right facing running fox holding a pastry in its mouth.

Classification

International Classes
029 030 032 035 039 043