AQUOLINA RICETTE PRONTE

Serial Number 79277638
Registration 6655610
700

Registration Progress

Application Filed
Nov 20, 2019
Under Examination
Approved for Publication
Dec 14, 2021
Published for Opposition
Dec 14, 2021
Registered
Mar 1, 2022

Trademark Image

AQUOLINA RICETTE PRONTE

Basic Information

Serial Number
79277638
Registration Number
6655610
Filing Date
November 20, 2019
Registration Date
March 1, 2022
Published for Opposition
December 14, 2021
Drawing Code
3000

Status Summary

Current Status
Active
Status Code
700
Status Date
Mar 1, 2022
Registration
Registered
Classes
029 030

Rights Holder

FINPESCA S.P.A.

35
Address
Via Delle Industrie N.7
I-45014 Porto Viro (Ro)
IT

Ownership History

FINPESCA S.P.A.

Original Applicant
35
IT

FINPESCA S.P.A.

Owner at Publication
35
IT

FINPESCA S.P.A.

Original Registrant
35
IT

Legal Representation

Attorney
VIRGINIA L CARRON

USPTO Deadlines

Next Deadline
947 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2022-03-01)
Due Date
March 01, 2028
Grace Period Ends
September 01, 2028
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

50 events
Date Code Type Description Documents
Aug 22, 2022 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
Aug 2, 2022 FIMP P FINAL DISPOSITION PROCESSED Loading...
Aug 2, 2022 FICS P FINAL DISPOSITION NOTICE SENT TO IB Loading...
Jun 1, 2022 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Loading...
Mar 1, 2022 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Dec 19, 2021 GPNX P NOTIFICATION PROCESSED BY IB Loading...
Dec 14, 2021 PUBO A PUBLISHED FOR OPPOSITION Loading...
Dec 14, 2021 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Nov 24, 2021 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Nov 24, 2021 OP2R P NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Loading...
Nov 24, 2021 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Loading...
Nov 11, 2021 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Nov 11, 2021 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Nov 11, 2021 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Nov 11, 2021 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Nov 11, 2021 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jul 24, 2021 OPNX P NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB Loading...
Jul 7, 2021 OPNR P NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB Loading...
Jul 7, 2021 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Loading...
Apr 14, 2021 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 14, 2021 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 9, 2021 ALIE A ASSIGNED TO LIE Loading...
Apr 5, 2021 EXAF T EXPARTE APPEAL RECEIVED AT TTAB Loading...
Apr 5, 2021 JURT T JURISDICTION RESTORED TO EXAMINING ATTORNEY Loading...
Apr 5, 2021 EXPI T EX PARTE APPEAL-INSTITUTED Loading...
Apr 5, 2021 ERFR I TEAS REQUEST FOR RECONSIDERATION RECEIVED Loading...
Oct 13, 2020 CFRC R SUBSEQUENT FINAL REFUSAL WRITTEN Loading...
Oct 13, 2020 GNSF O SUBSEQUENT FINAL EMAILED Loading...
Oct 13, 2020 GNS1 O NOTIFICATION OF SUBSEQUENT FINAL EMAILED Loading...
Oct 5, 2020 CNFR R FINAL REFUSAL WRITTEN Loading...
Oct 5, 2020 GNFR O FINAL REFUSAL E-MAILED Loading...
Oct 5, 2020 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED Loading...
Sep 12, 2020 ALIE A ASSIGNED TO LIE Loading...
Sep 12, 2020 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Sep 12, 2020 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Aug 19, 2020 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Apr 3, 2020 RFNT P REFUSAL PROCESSED BY IB Loading...
Mar 18, 2020 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Mar 17, 2020 RFRR P REFUSAL PROCESSED BY MPU Loading...
Feb 28, 2020 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Feb 27, 2020 CNRT R NON-FINAL ACTION WRITTEN Loading...
Feb 24, 2020 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 24, 2020 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Feb 24, 2020 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Feb 24, 2020 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Feb 24, 2020 ECDR I TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS Loading...
Feb 24, 2020 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Feb 24, 2020 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Feb 11, 2020 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Feb 7, 2020 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...

Detailed Classifications

Class 029
Vegetable juices for cooking; cream; shrimps, not live; spicy pickles; crayfish, not live; preserved garlic; olive oil for food; prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); preserved tuna fish; dips; caviar; salted fish; crystallized fruits; sesame oil for food; fruit jellies; fish stock; tajine stew comprised of meat, fish, or vegetables; spiny lobsters, not live; linseed oil for food; oysters, not live; fruit preserves; fruit, stewed; anchovy, not live; fish mousses; lentils, preserved; fish, not live; vegetables, dried; kipper fillets; almonds, ground; tomato juice for cooking, namely, tomato purée; apple purée; pickles; poultry, not live; sausages; clams, not live; edible oils and fats; tomato purée; sliced fruit; smoked salmon; yoghurt; soups; ajvar for use as a condiment; game, not live; frozen fruits; powdered eggs; peanut butter; ham; palm oil for food; tuna fish, not live; cranberry compote; sunflower oil for food; toasted laver; marmalade; peas, preserved; fish fillets; fish roe, prepared; peanuts, prepared; maize oil for food; alginates for culinary purposes; vegetables, tinned; lecithin for culinary purposes; dried fruit; frozen meals consisting primarily of fish; preparations for making bouillon; vegetable soup preparations; lobsters, not live; preparations for making soup; jellies for food; dried herring roe; prawns, not live; ginger jam; fruit, preserved; gherkins; seaweed extracts for food; suet for food; shellfish, not live; broth; black pudding; oils for food; fruit peel; pork; rennet; whey; broth concentrates; snail eggs for human consumption; crustaceans, not live; salami; sausages in batter; fruit pulp; prepared walnuts; prepared meals consisting primarily of fish; tripe; cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); jams; salmon, not live; processed dates; white of eggs; butter; bone oil for food; cooked meals consisting principally of fish; bacon; soya beans, preserved, for food; mussels, not live; coconut oil for food; smetana; sauerkraut; onions, preserved; mushrooms, preserved; tofu; frozen vegetables; fish, preserved; fruit salads; sunflower seeds, prepared; frozen cooked fish; herrings, not live; vegetable mousses; vegetables, preserved; tahini; isinglass for food; fish croquettes; margarine; aloe vera prepared for human consumption; sea-cucumbers, not live; cocoa butter for food; sardines, not live; fruit-based snack food; salmon croquettes; eggs; potato crisps; truffles, preserved; olives, preserved; potato flakes; beans, preserved; vegetables, cooked; processed fish balls; yolk of eggs; poultry; compotes; pepperoni; vegetable salads; preserved vegetables; kimchi; curd
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Rice; honey; treacle; yeast; salt; mustard; vinegar; sauces; spices; ice; fish sauce; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; boxed lunches primarily consisting of rice, and also including meat, fish or vegetables; tapioca; sago; flour; bread; frozen confectionery; pasta sauce; sauces for rice; gravy mixes in granular form; meat gravies; fish crackers
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Design Mark
The mark consists of a stylized fish inside two concentric ovals carrying the wording "AQUOLINA". The wording "RICETTE PRONTE" appears below "AQUOLINA" inside a shaded oval.
Color Claim
Color is not claimed as a feature of the mark.
Translation
The English translation of "RICETTE PRONTE" in the mark is "ready recipes."

Classification

International Classes
029 030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"RICETTE PRONTE"