WINN

Serial Number 79275098
Registration 6218957
700

Registration Progress

Application Filed
Jul 15, 2019
Under Examination
Approved for Publication
Sep 29, 2020
Published for Opposition
Sep 29, 2020
Registered
Dec 15, 2020

Attorney Assistance

Section 71 Declaration Due (Principal Register 66a) (Based on registration date 20201215)
Due: Dec 15, 2026 353 days

Trademark Image

WINN

Basic Information

Serial Number
79275098
Registration Number
6218957
Filing Date
July 15, 2019
Registration Date
December 15, 2020
Published for Opposition
September 29, 2020
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Dec 15, 2020
Registration
Registered
Classes
029

Rights Holder

ADINATH AGRO PROCESSED FOODS PVT LTD

16
Address
301, 302, yashodhan business complex,
s.no. 1187/11, off ghole road, lane opp
IN

Ownership History

ADINATH AGRO PROCESSED FOODS PVT LTD

Original Applicant
16
IN

ADINATH AGRO PROCESSED FOODS PVT LTD

Owner at Publication
16
IN

ADINATH AGRO PROCESSED FOODS PVT LTD

Original Registrant
16
IN

Legal Representation

Attorney
Kevin Murphy

USPTO Deadlines

Next Deadline
353 days remaining
Section 71 Declaration Due (Principal Register 66a) (Based on registration date 20201215)
Due Date
December 15, 2026
Grace Period Ends
June 15, 2027
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

37 events
Date Code Type Description Documents
Dec 15, 2025 REM3 E COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED Loading...
May 5, 2022 INNA R INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE Loading...
Dec 28, 2021 INPR P PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED Loading...
Apr 28, 2021 LIME I LIMITATION FROM THE IB EXAMINED AND ENTERED Loading...
Apr 28, 2021 COC. O CORRECTION UNDER SECTION 7 - PROCESSED Loading...
Apr 12, 2021 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
Apr 11, 2021 LIMG M LIMITATION OF GOODS RECEIVED FROM IB Loading...
Mar 24, 2021 FICS P FINAL DISPOSITION NOTICE SENT TO IB Loading...
Mar 24, 2021 FIMP P FINAL DISPOSITION PROCESSED Loading...
Mar 15, 2021 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Loading...
Dec 15, 2020 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Sep 29, 2020 CRSN M CORRECTION SENT TO IB Loading...
Sep 29, 2020 CRCR E CORRECTION CREATED FOR IB Loading...
Sep 29, 2020 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Sep 29, 2020 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 9, 2020 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Aug 26, 2020 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Aug 15, 2020 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Aug 15, 2020 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Aug 15, 2020 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Aug 15, 2020 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Aug 10, 2020 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Aug 10, 2020 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Aug 10, 2020 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Aug 10, 2020 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jul 20, 2020 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jul 19, 2020 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jul 19, 2020 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Mar 7, 2020 RFNT P REFUSAL PROCESSED BY IB Loading...
Feb 14, 2020 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Feb 14, 2020 RFRR P REFUSAL PROCESSED BY MPU Loading...
Jan 15, 2020 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Jan 14, 2020 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jan 10, 2020 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Jan 6, 2020 DOCK D ASSIGNED TO EXAMINER Loading...
Jan 6, 2020 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Dec 26, 2019 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB Loading...

Detailed Classifications

Class 029
Varieties of jams; jellies; tomato purée; tomato paste; [ varieties of sauces, ] varieties of pickles, milk and dairy products, namely, cream, ghee, ice cream shakes, curd, yogurt, butter, buttermilk, milk powder, milk shakes, cheese, flavored milk, protein milk, lactose free milk, cheese powder, custard style yogurts, evaporated milk, sour cream, beverages having a milk base, milk-based energy drinks, half and half, dairy-based spreads, low fat dairy spreads, dairy-based food beverages, dairy-based chocolate food beverages, artificial cream; edible oils and fats; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; dried fruits and vegetables; pickled fruits; preserved meat, not live; preserved fish; fruits, canned; fruits in preserved form; vegetables, dried; cooked vegetables; tinned vegetables; preserved vegetables; canned vegetables; pickles; poultry, not live; preserved artichokes; preserved lentils; preserved onions; preserved peas; preserved truffles; preserved mushrooms; preserved beans; preserved garlic; preserved berries; preserved olives; preserved plums; preserved laver; preserved legumes; preserved peppers; preserved ginger; fruits preserved in alcohol; preserved vegetables in oil; preserved sausages; preserved chili peppers; preserved and flattened oranges; preserved soya bean; preserved ginseng for use as a vegetable; dried and cooked vegetables; dried and cooked olives; grilled vegetables; preserved balloon flower root; dried fruits; fermented bamboo shoots boiled and preserved in salt; sliced vegetables preserved in soy sauce; preserved, dried and cooked fruits and vegetables; meat preserves, namely, meatballs, meat salad, baked meat, meat stock, meat terrines, smoked meat, roasted meat, meat gelatins, meat paste, meat juice, cured meat, ground meat, minced meat, meat substitutes, sliced meat, processed meat, frozen meat, meat extract, tinned meat, dried meat, fried meat, meat stocks, fresh meat, meat hash, crab meat, meat jellies, meat jams, lyophilized meat, steaks of meat, bullfrog meat, meat boiled down in soy sauces, bottled cooked meat, meat based mousse, canned cooked meat, meat based spread, freeze-dried meat, meat based snack foods, processed meat, vegetables stuffed with meat, vegetable based meat substitutes, frankfurters, wieners, hamburger, galbi, hot dogs, beef patties, battered and fried meat, prepared meals consisting primarily of meat substitutes, chow mein, marinated meat, seasoned meat, smoked meat, lobsters, not live, meat sticks, meat jerky, combination meal consisting primarily of a meat, refrigerated meat, toddler meals consisting of meat, packaged meat, potted meat, luncheon meat, cured meat, all natural meats, Vietnamese cooked meats, ready to eat meals consisting of meats, prepared and package meals of meat, prepared food kits composed of meat; eggs, fish, namely, fish terrines, fish pate, fish, processed, fish mousse, fish fillet, cured fish, fish paste, fish stock, dried fish, fish, canned, tinned fish, fish steak, smoked fish, quenelles, fish cakes, frozen fish, fish sausages, fish croquettes, fish jellies, pickled fish, salted fish, fish mousses, gefilte fish, fish steak, fish maw, bottled fish, tuna fish not live, fish burger patties, artificial fish roes, sole, not live, grilled fish fillets, flakes of dried fish, chow mein fish, steamed cakes of smashed fish, marinated fish, seasoned fish, tube shaped toasted cakes of fishes, meal consisting of fish, toddler meals consisting of fish, prepared and package meals of fish, prepared food kits composed of fish; poultry; and jams

Additional Information

Design Mark
The mark consists of the stylized wording "WINN" within a generally rectangular carrier having concave rounded corners and two outlines around the innermost shape of the carrier.
Color Claim
Color is not claimed as a feature of the mark.
Other
In the Statement, class 29 has been corrected per the Restriction, and per the fnote dated April 28, 2021.

Classification

International Classes
029