Legal Representation
Attorney
Claire Zopf
USPTO Deadlines
Application History
50 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 7, 2024 | FINT | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
| Nov 18, 2024 | FICS | P | FINAL DISPOSITION NOTICE SENT TO IB | Loading... |
| Nov 17, 2024 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
| Nov 16, 2023 | MAB0 | O | ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE | Loading... |
| Nov 16, 2023 | MAB0 | O | ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE | Loading... |
| Nov 16, 2023 | ABN0 | O | ABANDONMENT - INCOMPLETE RESPONSE | Loading... |
| Sep 26, 2023 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Sep 26, 2023 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Sep 26, 2023 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Sep 25, 2023 | NREV | E | NOTICE OF REVIVAL - E-MAILED | Loading... |
| Sep 25, 2023 | PGRR | O | PETITION GRANTED - RESPONSE RECEIVED | Loading... |
| Sep 20, 2023 | APET | A | ASSIGNED TO PETITION STAFF | Loading... |
| Aug 13, 2023 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Aug 13, 2023 | PROA | I | TEAS PETITION TO REVIVE RECEIVED | Loading... |
| Jul 3, 2023 | MAB2 | E | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | Loading... |
| Jul 3, 2023 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | Loading... |
| Jul 3, 2023 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Dec 13, 2022 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED | Loading... |
| Dec 13, 2022 | GNFR | O | FINAL REFUSAL E-MAILED | Loading... |
| Dec 13, 2022 | CNFR | R | FINAL REFUSAL WRITTEN | Loading... |
| May 25, 2022 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
| Nov 11, 2021 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | Loading... |
| Nov 11, 2021 | GNSL | S | LETTER OF SUSPENSION E-MAILED | Loading... |
| Nov 11, 2021 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
| Nov 11, 2021 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Nov 11, 2021 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 11, 2021 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 11, 2021 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Nov 4, 2021 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | Loading... |
| Nov 4, 2021 | GNSL | S | LETTER OF SUSPENSION E-MAILED | Loading... |
| Nov 4, 2021 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
| Nov 4, 2021 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Nov 4, 2021 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 4, 2021 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 4, 2021 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Jun 30, 2021 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
| Mar 21, 2021 | OPNX | P | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | Loading... |
| Mar 3, 2021 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
| Mar 3, 2021 | OPNR | P | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | Loading... |
| Dec 22, 2020 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
| Jun 16, 2020 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | Loading... |
| Jun 16, 2020 | GNSL | S | LETTER OF SUSPENSION E-MAILED | Loading... |
| Jun 16, 2020 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
| Jun 15, 2020 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jun 14, 2020 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jun 14, 2020 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Feb 8, 2020 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Jan 22, 2020 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Jan 17, 2020 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Dec 14, 2019 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
Detailed Classifications
Class 030
Cookies; malt biscuits; petit-beurre biscuits; buns; sweetmeats in the nature of candy; cocoa; caramels in the nature of candy; peppermint sweets; chocolate; chocolate-based spreads; confectionery made of sugar; pralines; cakes; natural sweeteners; pies; fondants in the nature of confectionery; chocolate spreads containing nuts; custard; fruit jellies in the nature of confectionery, namely, fruit jelly candy; pastry dough; pastries; petits fours in the nature of cakes; tarts; candy; pastilles in the nature of confectionery; chocolate candies; gummy candies; croissants; crème caramels; cookie dough; cocoa-based ingredients for confectionery products; meringues; panettone; nougat; sponge cakes; coffee, tea, cocoa and artificial coffee; filled brioches; baked goods, namely, crumble; canapes; fresh pies; chocolate spreads for use on bread; jam buns; chocolates; chocolate for confectionery and bread; chocolate for toppings; chocolate spreads; sweets in the nature of candy; pandoro; bakery goods; confectionery made of sugar in the form of imitation chocolate; confectionery made of sugar in the form of imitation custard; chocolate truffles in the nature of confectionery; confectionery made of sugar in the form of tablet; tiramisu; doughnuts; cream buns; brownies; cheesecakes; rolled wafers in the nature of biscuits; wafers; prepared desserts in the nature of pastries; pastry shells; muffins; puff pastry; shortcrust pastry; fresh pasties; long-life pastry; sponge fingers in the nature of cakes; covered tarts; chewing candy; milk tablet candy; confectionery made of sugar in the form of foam; filled sweetmeats; milk chocolates; filled chocolate
Class 035
Retail, online retail, wholesale, and online wholesale store services, featuring foodstuffs, fruits, vegetables, jellies, jams, compotes, fruit and vegetable spreads, snacks, savory snacks, flavorings and seasonings, bakery goods, chocolate and desserts, pastries, bread, cakes, tarts and biscuits in the nature of cookies, sweets in the nature of candy, candy bars, cereal bars and energy bars, coffee, tea, cocoa and substitutes thereof, processed grains, baked goods
Class 043
Restaurant services; food and drink catering; take-out food and drink restaurant services; bar and restaurant services; services for providing food and drink; consultancy services in the field of culinary arts; information and advice in relation to the preparation of meals; take-out restaurant services; café services
Additional Information
Translation
The English translation of the word "MAESTRO" in the mark is "master".
Classification
International Classes
030
035
043