BEAR

Serial Number 79246060
Registration 6279423
700

Registration Progress

Application Filed
Aug 23, 2018
Under Examination
Approved for Publication
Jan 21, 2020
Published for Opposition
Jan 21, 2020
Registered
Mar 2, 2021

Basic Information

Serial Number
79246060
Registration Number
6279423
Filing Date
August 23, 2018
Registration Date
March 2, 2021
Published for Opposition
January 21, 2020
Drawing Code
4000

Status Summary

Current Status
Active
Status Code
700
Status Date
Mar 2, 2021
Registration
Registered
Classes
029 030

Rights Holder

LOTUS BAKERIES INTERNATIONAL UND SCHWEIZ AG

99
Address
Nordstrasse 3
CH-6300 Zug
CH

Ownership History

Urban Fresh Foods Limited

Original Applicant
99
London GB

Urban Fresh Foods Limited

Owner at Publication
99
London GB

LOTUS BAKERIES INTERNATIONAL UND SCHWEIZ AG

New Owner After Publication #1
99
CH

LOTUS BAKERIES INTERNATIONAL UND SCHWEIZ AG

Original Registrant
99
CH
USPTO Deadlines 2 active
Deadline Type Event Code Deadline Date Days Until Priority Extension Available
MAINTENANCE
Section 8 (6-Year) Declaration Due (Based on registration date 2021-03-02)
R.PRA Mar 02, 2027 603 days Critical No
MAINTENANCE
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2021-03-02)
R.PRA Mar 02, 2031 2064 days Critical No
Next deadline: Section 8 (6-Year) Declaration Due (Based on registration date 2021-03-02) on March 02, 2027 (603 days)

Application History

50 events
Date Code Type Description
Aug 14, 2021 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB
Jun 4, 2021 XXCR P GENERIC MADRID TRANSACTION CREATED
Jun 4, 2021 XXSS O GENERIC MADRID TRANSACTION SENT TO IB
Jun 2, 2021 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Mar 2, 2021 R.PR A REGISTERED-PRINCIPAL REGISTER
Jan 21, 2021 OP.D T OPPOSITION DISMISSED NO. 999999
Jan 21, 2021 OP.T T OPPOSITION TERMINATED NO. 999999
Jan 21, 2021 TMBN T TTAB RELEASE CASE TO TRADEMARKS
Jan 8, 2021 DCPN M CHANGE OF OWNER RECEIVED FROM IB
Aug 14, 2020 RFNT P REFUSAL PROCESSED BY IB
Jul 27, 2020 OP.I T OPPOSITION INSTITUTED NO. 999999
Jul 20, 2020 OPNS B OPPOSITION NOTICE (IB REFUSAL) SENT TO IB
Jul 18, 2020 OPNC E OPPOSITION NOTICE (IB REFUSAL) CREATED
Jun 4, 2020 NREP P NEW REPRESENTATIVE AT IB RECEIVED
May 8, 2020 OPNX P NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Apr 22, 2020 OPNR P NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Apr 22, 2020 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Mar 9, 2020 EXPT T EXPARTE APPEAL TERMINATED
Feb 17, 2020 ETOF T EXTENSION OF TIME TO OPPOSE RECEIVED
Jan 21, 2020 PUBO A PUBLISHED FOR OPPOSITION
Jan 21, 2020 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jan 17, 2020 GPNX P NOTIFICATION PROCESSED BY IB
Jan 1, 2020 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jan 1, 2020 OP2R P NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Jan 1, 2020 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Dec 19, 2019 ALIE A ASSIGNED TO LIE
Dec 18, 2019 CNEA R EXAMINERS AMENDMENT -WRITTEN
Dec 18, 2019 GNEA O EXAMINERS AMENDMENT E-MAILED
Dec 18, 2019 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Dec 18, 2019 XAEC I EXAMINER'S AMENDMENT ENTERED
Dec 18, 2019 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER
Dec 17, 2019 EXAF T EXPARTE APPEAL RECEIVED AT TTAB
Dec 17, 2019 JURT T JURISDICTION RESTORED TO EXAMINING ATTORNEY
Dec 17, 2019 EXPI T EX PARTE APPEAL-INSTITUTED
Dec 17, 2019 ERFR I TEAS REQUEST FOR RECONSIDERATION RECEIVED
Jul 2, 2019 CNFR R FINAL REFUSAL WRITTEN
Jul 2, 2019 GNFR O FINAL REFUSAL E-MAILED
Jul 2, 2019 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED
Jun 13, 2019 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Jun 12, 2019 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jun 12, 2019 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 29, 2019 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Apr 29, 2019 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Jan 5, 2019 RFNP P REFUSAL PROCESSED BY IB
Dec 19, 2018 RFRR P REFUSAL PROCESSED BY MPU
Dec 19, 2018 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Dec 12, 2018 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Dec 11, 2018 CNRT R NON-FINAL ACTION WRITTEN
Dec 7, 2018 MAFR O APPLICATION FILING RECEIPT MAILED
Dec 7, 2018 DOCK D ASSIGNED TO EXAMINER

Detailed Classifications

Class 029
Preserved, dried, cooked, frozen and baked fruits and vegetables; fruit and vegetable based snack foods; jellies, jams, compotes; milk; milk products excluding ice cream, ice milk and frozen yogurt; yoghurt, snacks of yoghurt, yoghurt based drinks
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Cereal based snack foods; mixture consisting primarily of rolled oats and also containing nuts, seeds, and honey and fruit extract mixture consisting primarily of rolled oats and rice, and also containing nuts, seeds, and honey and fruit extract; mixture consisting primarily of wholegrains and also containing nuts, seeds, and honey and fruit extract; mixture consisting primarily of wholegrains and rice and also containing nuts, seeds, honey and fruit extract; snack food mixture predominantly consisting of rolled oats, and also containing nuts, seeds, and honey, fruit extracts and fruit; snack food mixture predominantly consisting of rolled oats and rice, and also containing nuts, seeds, and honey, fruit extracts and fruit; snack food mixture predominantly consisting of wholegrains and also containing nuts, seeds, and honey; crushed porridge oats; porridge predominantly consisting of oats also including fruit; ice cream, frozen yoghurt; prepared frozen meals consisting primarily of pasta, rice or quinoa; confectionery, namely, cereal-based snack foods containing fruit, all in the form of rolls and tablet bars; none of the aforesaid being cookies or biscuits
First Use Anywhere: 0
First Use in Commerce: 0

Active Deadlines

Section 8 (6-Year) Declaration Due (Based on registration date 2021-03-02)
Due: Mar 02, 2027
Grace Period Until: Sep 02, 2027
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2021-03-02)
Due: Mar 02, 2031
Grace Period Until: Sep 02, 2031

Classification

International Classes
029 030