Legal Representation
Attorney
Sang Young Han
Application History
45 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Mar 13, 2025 | NA71 | E | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED | Loading... |
Mar 13, 2025 | 71AG | O | REGISTERED-SEC.71 ACCEPTED | Loading... |
Mar 11, 2025 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
Jan 23, 2025 | CORR | I | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED | Loading... |
Oct 18, 2024 | ES71 | I | TEAS SECTION 71 RECEIVED | Loading... |
Oct 17, 2024 | EWAF | I | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | Loading... |
Oct 17, 2024 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
Oct 17, 2024 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
Oct 17, 2024 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
Oct 17, 2024 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
Oct 17, 2024 | ECDR | I | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | Loading... |
Oct 17, 2024 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
Sep 20, 2024 | CRCV | M | CORRECTION TRANSACTION RECEIVED FROM IB | Loading... |
May 28, 2024 | REM3 | E | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | Loading... |
Jan 14, 2023 | NREP | P | NEW REPRESENTATIVE AT IB RECEIVED | Loading... |
Jul 16, 2022 | NREP | P | NEW REPRESENTATIVE AT IB RECEIVED | Loading... |
Oct 1, 2020 | NREP | P | NEW REPRESENTATIVE AT IB RECEIVED | Loading... |
Nov 15, 2019 | FINO | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
Sep 11, 2019 | XXSS | O | GENERIC MADRID TRANSACTION SENT TO IB | Loading... |
Sep 11, 2019 | XXCR | P | GENERIC MADRID TRANSACTION CREATED | Loading... |
Aug 28, 2019 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
May 28, 2019 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
Mar 12, 2019 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Mar 12, 2019 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Mar 8, 2019 | GPNX | P | NOTIFICATION PROCESSED BY IB | Loading... |
Feb 20, 2019 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
Feb 20, 2019 | OP2R | P | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | Loading... |
Feb 20, 2019 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Feb 1, 2019 | ALIE | A | ASSIGNED TO LIE | Loading... |
Jan 17, 2019 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Dec 24, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Dec 24, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Dec 24, 2018 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Dec 24, 2018 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
Dec 24, 2018 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
Nov 24, 2018 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
Nov 2, 2018 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
Nov 2, 2018 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
Oct 19, 2018 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
Oct 18, 2018 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Oct 18, 2018 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Oct 11, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Oct 6, 2018 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
Oct 2, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Sep 27, 2018 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 030
[Coffee; Cocoa; Coffee-based beverages; Cocoa-based beverages; Chocolate-based beverages; ] Pasta; [Flour-based stuffed dumplings;] Noodles; [Pastries and bakery products based on flour; Bakery desserts based on flour and chocolate; Bread; Simit being a Turkish ring-shaped bagel covered with sesame seeds; Pogaca being a Turkish bagel; Pita; Sandwiches; Katmer being a Turkish pastry; Pies; Cakes; Baklava; Kadayif being a Turkish bakery dessert based on dough; Bakery desserts based on dough coated with syrup; Dessert puddings; Custard; Kazandibi being a Turkish dessert pudding; Rice pudding; Keskul being a Turkish dessert pudding; Honey; Bee glue for human consumption; Propolis for food purposes; Condiments for foodstuff in the nature of savory sauces, ketchup, mustard, mayonnaise; Vanilla flavoring for culinary purposes; Spices; Cooking sauces; Tomato sauce;] Yeast; Baking powder; Flour; Processed semolina; Starch for food [; Sugar; Cube sugar; Powdered sugar; Tea; Iced tea; Confectionery made of sugar; Chocolate; Biscuits; Crackers; Wafers; Chewing gums; Ice-cream; Edible ices; Salt; Cereal-based snack food; Popcorn; Crushed oats; Corn chips; Breakfast cereals; Processed wheat for human consumption; Crushed barley for human consumption; Processed oats for human consumption; Processed rye for human consumption; Rice; Molasses for food]
Additional Information
Design Mark
The mark consists of the white stylized wording "SANTA" above the white stylized wording "SOPHIA" above and to the left of the white stylized wording "LA PASTA", all between two parallel horizontal bars each comprising multiple adjacent white and black lines, all atop a shaded rectangle ranging from green to dark green having a lime green border outline.
Color Claim
The color(s) white, black, green, dark green and lime green is/are claimed as a feature of the mark.
Translation
The English translation of the wording "LA PASTA" in the mark is "THE PASTA".
Classification
International Classes
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"LA PASTA"