Legal Representation
Attorney
Martin W. Schiffmiller
USPTO Deadlines
Next Deadline
In Grace Period
Section 8 (6-Year) Declaration Due (Based on registration date 2019-04-02)
Due Date
April 02, 2025
Grace Period Ends
October 02, 2025
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
38 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Mar 29, 2025 | NA71 | E | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED | Loading... |
Mar 29, 2025 | 71AG | O | REGISTERED-SEC.71 ACCEPTED | Loading... |
Mar 19, 2025 | EROP | I | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED | Loading... |
Mar 2, 2025 | PUM1 | O | OFFICE ACTION ISSUED POU1 | Loading... |
Mar 1, 2025 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
Feb 6, 2025 | ES71 | I | TEAS SECTION 71 RECEIVED | Loading... |
Apr 2, 2024 | REM3 | E | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | Loading... |
Dec 21, 2022 | RNWL | P | INTERNATIONAL REGISTRATION RENEWED | Loading... |
Aug 16, 2019 | FINV | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
Jul 31, 2019 | FIMP | P | FINAL DISPOSITION PROCESSED | Loading... |
Jul 31, 2019 | FICS | P | FINAL DISPOSITION NOTICE SENT TO IB | Loading... |
Jul 2, 2019 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
Apr 2, 2019 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
Mar 1, 2019 | GPNX | P | NOTIFICATION PROCESSED BY IB | Loading... |
Jan 15, 2019 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Jan 15, 2019 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Jan 9, 2019 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
Jan 9, 2019 | OP2R | P | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | Loading... |
Dec 26, 2018 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Nov 27, 2018 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY | Loading... |
Nov 7, 2018 | ALIE | A | ASSIGNED TO LIE | Loading... |
Oct 24, 2018 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Oct 24, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Oct 24, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Oct 24, 2018 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Oct 24, 2018 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
Oct 24, 2018 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
Oct 24, 2018 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
Oct 12, 2018 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
Sep 22, 2018 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
Sep 22, 2018 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
Sep 19, 2018 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
Sep 18, 2018 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Sep 12, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jul 28, 2018 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
Jul 24, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Jul 23, 2018 | LIMI | I | LIMITATION FROM ORIGINAL APPLICATION ENTERED | Loading... |
Jul 19, 2018 | SDRC | M | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | Loading... |
Detailed Classifications
Class 029
Animal-based foodstuffs, vegetables and other horticultural products prepared for consumption and preservation not included in other classes, namely, soup pastes, processed coconut, processed nuts, snack mix consisting primarily of processed nuts, processed mangos and fruit chips
Class 030
Plant-based foodstuffs prepared for consumption and preservation not included in other classes, namely, curry pastes, salad dressings, sauces, ready-made sauces, sweet and sour sauce, fish sauce, chili sauce, dipping sauces, black pepper sauce, noodles and sauce mixes combined in unitary packages, snack mix consisting primarily of candied nuts, crackers, processed herbs and spices, jasmine rice, cookies and jasmine tea
Additional Information
Design Mark
The mark consists of a design of an elephant within a circular wreath beneath which the words "BLUE ELEPHANT" are written in stylized letters.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
030