FYNBO

Serial Number 79232919
Registration 5583120
707

Registration Progress

Application Filed
Jan 15, 2018
Under Examination
Approved for Publication
Jul 31, 2018
Published for Opposition
Jul 31, 2018
Registered
Oct 16, 2018

Trademark Image

FYNBO

Basic Information

Serial Number
79232919
Registration Number
5583120
Filing Date
January 15, 2018
Registration Date
October 16, 2018
Published for Opposition
July 31, 2018
Drawing Code
4

Status Summary

Current Status
Active
Status Code
707
Status Date
Aug 19, 2025
Registration
Registered
Classes
029

Rights Holder

Fynbo Foods

65
Address
Sigenvej 9
Vraa DK-9760
DK

Ownership History

Fynbo Foods

Original Applicant
65
DK

Fynbo Foods

Owner at Publication
65
DK

Fynbo Foods

Original Registrant
65
Vraa DK

Legal Representation

Attorney
Martin Dahlgaard

USPTO Deadlines

Next Deadline
1002 days remaining
Section 71 Renewal Due (Principal Register 66a) (Based on registration date 20181016)
Due Date
October 16, 2028
Grace Period Ends
April 16, 2029

Application History

32 events
Date Code Type Description Documents
Oct 24, 2025 INPR P PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED Loading...
Aug 19, 2025 NA71 E NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED Loading...
Aug 19, 2025 71.P O REGISTERED - PARTIAL SEC 71 ACCEPTED Loading...
Aug 5, 2025 EROP I TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED Loading...
May 28, 2025 PR71 O POST REGISTRATION ACTION MAILED - SEC.71 Loading...
Feb 23, 2025 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Jan 6, 2025 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Jun 20, 2024 ES71 I TEAS SECTION 71 RECEIVED Loading...
Oct 16, 2023 REM3 E COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED Loading...
Feb 22, 2019 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
Feb 1, 2019 FICS P FINAL DISPOSITION NOTICE SENT TO IB Loading...
Feb 1, 2019 FIMP P FINAL DISPOSITION PROCESSED Loading...
Jan 16, 2019 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Loading...
Oct 16, 2018 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Jul 31, 2018 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jul 31, 2018 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jul 11, 2018 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jun 30, 2018 RFNP P REFUSAL PROCESSED BY IB Loading...
Jun 26, 2018 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 13, 2018 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Jun 13, 2018 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 13, 2018 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jun 13, 2018 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 11, 2018 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Jun 11, 2018 RFRR P REFUSAL PROCESSED BY MPU Loading...
Jun 5, 2018 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Jun 5, 2018 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Jun 4, 2018 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 1, 2018 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 1, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
May 25, 2018 LIMI I LIMITATION FROM ORIGINAL APPLICATION ENTERED Loading...
May 24, 2018 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB Loading...

Detailed Classifications

Class 029
[ Canned fish; pressed fruit paste; vegetable spreads; ] apple purée; [ hazelnut spread; ] cranberry sauce (compote); [ tomato purée; tomato concentrates (puree); truffle-based spread products, namely truffle creams; snack mix consisting primarily of fruit and nuts; mincemeat made from fruits; fruit-based fillings for cobblers; fruit-based fillings for cakes and pies; fruit desserts in the name of candied fruits and crystalized fruits; preserved fruits; fruit jellies; fruit juices for cooking; fruit pie fillings; vegetable juices for cooking; pickled vegetables; pickled fruits; soup concentrates; ] fruit marmalade; fruit spread; [ ginger jam; ] compotes; jams; jellies; spreads consisting mainly of fruits; [ vegetable jellies; ] marmalade [ ; mixes for making soup; soups; fruit pulp; fruit purees; vegetable soup preparations; pickles; fruit pulp ]

Classification

International Classes
029