Legal Representation
Attorney
Mary Frances Love
USPTO Deadlines
Next Deadline
1137 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2018-10-23)
Due Date
October 23, 2028
Grace Period Ends
April 23, 2029
Application History
45 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 11, 2025 | NA71 | E | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED | Loading... |
| Mar 11, 2025 | 71AG | O | REGISTERED-SEC.71 ACCEPTED | Loading... |
| Mar 10, 2025 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Oct 18, 2024 | ES71 | I | TEAS SECTION 71 RECEIVED | Loading... |
| Oct 23, 2023 | REM3 | E | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | Loading... |
| May 8, 2023 | NREP | P | NEW REPRESENTATIVE AT IB RECEIVED | Loading... |
| Jun 20, 2022 | ADCH | M | CHANGE OF NAME/ADDRESS REC'D FROM IB | Loading... |
| Feb 22, 2019 | FINV | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
| Feb 1, 2019 | FICS | P | FINAL DISPOSITION NOTICE SENT TO IB | Loading... |
| Feb 1, 2019 | FIMP | P | FINAL DISPOSITION PROCESSED | Loading... |
| Jan 23, 2019 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
| Oct 23, 2018 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Sep 19, 2018 | ETOP | T | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | Loading... |
| Aug 7, 2018 | ETOF | T | EXTENSION OF TIME TO OPPOSE RECEIVED | Loading... |
| Jul 21, 2018 | GPNX | P | NOTIFICATION PROCESSED BY IB | Loading... |
| Jul 10, 2018 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jul 10, 2018 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jul 4, 2018 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
| Jul 4, 2018 | OP2R | P | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | Loading... |
| Jun 20, 2018 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jun 4, 2018 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| May 23, 2018 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| May 23, 2018 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| May 23, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 23, 2018 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 23, 2018 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 23, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 17, 2018 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | Loading... |
| May 15, 2018 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY | Loading... |
| Apr 30, 2018 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Apr 28, 2018 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Apr 27, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Apr 27, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Apr 27, 2018 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Apr 26, 2018 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Apr 26, 2018 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Apr 11, 2018 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Apr 11, 2018 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Apr 7, 2018 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Apr 6, 2018 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Apr 5, 2018 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Apr 3, 2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 3, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Apr 2, 2018 | LIMI | I | LIMITATION FROM ORIGINAL APPLICATION ENTERED | Loading... |
| Mar 29, 2018 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 029
[ Preserved, frozen, dried and cooked fruits and vegetables; jellies, ] jams, [ compotes; ] eggs, milk; milk products, namely, cheese, yogurt, [ curd, ] butter, cream, whipped cream, sour cream, custard-style yogurts [ ; edible oils and fats ]
Class 030
Coffee, tea, cocoa, [ sugar, rice, tapioca, sago, ] artificial coffee; flour; preparations made from cereals, namely, cereal bars, cereal-based snack food, biscuits, tarts, cakes made with cereals, pies; bread, pastry; confectionery, namely, [ custards, ] chocolate confections, [ frozen confections, namely, ] ices [ and frozen custards ]; honey [ , treacle; yeast, baking-powder; spices ]
Class 035
Retail store, wholesale store and online retail and wholesale store services featuring foodstuffs, drinks [ , tableware and kitchen utensils ]
Class 043
Providing of food and drink
Additional Information
Design Mark
The mark consists of the stylized letters "OS" in a design of a pretzel, with the "O" surrounding and becoming part of the "S". Above the letters is a stylized crown with a small square centered above the crown.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
030
035
043