MILAREX

Serial Number 79229372
Registration 5598173
708

Registration Progress

Application Filed
Jun 20, 2017
Under Examination
Approved for Publication
Aug 21, 2018
Published for Opposition
Aug 21, 2018
Registered
Nov 6, 2018

Trademark Image

MILAREX

Basic Information

Serial Number
79229372
Registration Number
5598173
Filing Date
June 20, 2017
Registration Date
November 6, 2018
Published for Opposition
August 21, 2018
Drawing Code
3

Status Summary

Current Status
Active
Status Code
708
Status Date
Jan 2, 2025
Registration
Registered
Classes
029

Rights Holder

Milarex Sp. z o.o.

99
Address
ul. Braci Staniuków 36
Slupsk PL-76-200
PL

Ownership History

Milarex Sp. z o.o.

Original Applicant
99
PL

Milarex Sp. z o.o.

Owner at Publication
99
PL

Milarex Sp. z o.o.

Original Registrant
99
Slupsk PL

Legal Representation

Attorney
Andrew Malarz

USPTO Deadlines

Next Deadline
1190 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2018-11-06)
Due Date
November 06, 2028
Grace Period Ends
May 06, 2029

Application History

34 events
Date Code Type Description Documents
Jan 2, 2025 C75P O REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. Loading...
Jan 2, 2025 NA75 E NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED Loading...
Dec 9, 2024 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
May 5, 2024 ES75 I TEAS SECTION 71 & 15 RECEIVED Loading...
Nov 6, 2023 REM3 E COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED Loading...
Mar 8, 2019 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
Feb 15, 2019 FICS P FINAL DISPOSITION NOTICE SENT TO IB Loading...
Feb 14, 2019 FIMP P FINAL DISPOSITION PROCESSED Loading...
Feb 6, 2019 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Loading...
Nov 6, 2018 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Aug 21, 2018 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 21, 2018 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 17, 2018 GPNX P NOTIFICATION PROCESSED BY IB Loading...
Aug 1, 2018 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Loading...
Aug 1, 2018 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Aug 1, 2018 OP2R P NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Loading...
Jul 13, 2018 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Jul 13, 2018 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jul 13, 2018 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 13, 2018 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jun 13, 2018 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 6, 2018 ALIE A ASSIGNED TO LIE Loading...
May 30, 2018 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
May 17, 2018 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
May 17, 2018 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Apr 28, 2018 RFNT P REFUSAL PROCESSED BY IB Loading...
Apr 6, 2018 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Apr 6, 2018 RFRR P REFUSAL PROCESSED BY MPU Loading...
Apr 3, 2018 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Apr 2, 2018 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Mar 31, 2018 CNRT R NON-FINAL ACTION WRITTEN Loading...
Mar 30, 2018 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 30, 2018 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Mar 29, 2018 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB Loading...

Detailed Classifications

Class 029
Fish, seafood and molluscs, not live; fish and seafood spreads; anchovy, not live; crab cakes; sea breams, not live; red snappers, not live; cods not live; seafood extracts; fish extracts for food; anchovy fillets; fish fillets, namely, salmon fillet, trout fillet, and cod fillet; kipper fillets; fish jellies; seafood jellies; steamed cakes of smashed fish and yam (hampen); steamed or toasted cakes of fish paste (kamaboko); prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); prepared meals consisting substantially of seafood; common plaice, not live; lobsters, not live; salt-fermented sea urchin roe; fish eggs for human consumption; fish roe, prepared; sea trout roe for food; sea salmon roe for food; snail eggs for consumption; sea urchins, not live; crucian carps, not live; carp not live; caviar; squid, prepared, not live; fish sausages; bottled fish products, namely, processed fish; fish, preserved; tinned seafood; canned fish; fish cakes; crabs, not live; soy sauce marinated crab (ganjang-gejang); crabs not live; fish crackers; shrimps, not live; shelled prawns; prawns, not live; coconut shrimp; fish croquettes; salmon croquettes; spiny lobsters, not live; ark-shells not live; short-necked clams not live; salmon, not live; shellfish, not live; clams, not live; swordfish, not live; frozen cooked fish; frozen shellfish; fish products being frozen, namely, frozen fish; mussels, not live; non-living molluscs; sea basses not live; perches, not live; blue mussels not live; tube-shaped toasted cakes of fish paste (chikuwa); oysters not live, for human consumption; oysters, not live; seafood, not live; seafood preserves; seafoods boiled down in soy sauce (tsukudani); octopuses not live; fish sticks; fish paste; crab roe paste; seafood paste; flakes of dried fish meat (kezuri-bushi); blocks of boiled, smoked and then dried bonitos (katsuo-bushi); sheets of dried laver (hoshi-nori); processed fish; sea bream, not live; frozen fish; pickled fish; sweetfish not live; fish; fish with chips; boiled and dried fish; crayfish, not live; quenelles in the nature of fish, not live; quenelles; fish balls; trouts, not live; frozen appetizers consisting primarily of seafood; prepared entrees consisting primarily of seafood; prepared snails, namely, escargot; processed seafood; fish mousses; processed fish products, namely, processed fish for human consumption; seafood products, namely, seafood, not live; fish meal for human consumption; dishes of fish, namely, ceviche, gefilte fish; Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; frozen meals consisting primarily of meat, fish, poultry or vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; packaged meals consisting primarily of meat, fish, poultry or vegetables; cooked meals consisting principally of fish; chilled meals made from fish; silkworm chrysalis, for human consumption; canned snails; cooked snails; snails prepared for human consumption; escargots; herrings, not live; tuna, not live; tuna in oil, not live; tuna fish, not live; tuna fish preserved; silver carps, not live; artificial fish roes; dried seafood; dried squid; dried herring roe; dried prawns; sea-cucumbers, not live; steaks of fish; salted and fermented seafood (jeotgal); crustaceans, not live; mullet roe salad; sardines, not live; smoked fish; fish in olive oil, not live; dried fish; salted fish; soft-shelled turtles, not live; foods made from fish, namely, prepared meals consisting primarily of fish, prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; chilled foods, namely, prepared dishes, consisting predominately of fish; pre-packaged dinners consisting primarily of seafood; eels, not live; smoked salmon; abalones, not live

Additional Information

Design Mark
The mark consists of a graphical symbol in beige of a stylized fish and wavy lines forming a circle and the wording "MILAREX" in navy blue in stylized lettering.
Color Claim
The color(s) navy blue and beige is/are claimed as a feature of the mark.
Translation
The wording "MILAREX" has no meaning in a foreign language.
Other
Graphical symbol in beige, navy blue letters.

Classification

International Classes
029