ORGANIC GERMINAL

Serial Number 79228334
Registration 5592620
708

Registration Progress

Application Filed
Jul 14, 2017
Under Examination
Approved for Publication
Aug 14, 2018
Published for Opposition
Aug 14, 2018
Registered
Oct 30, 2018

Trademark Image

ORGANIC GERMINAL

Basic Information

Serial Number
79228334
Registration Number
5592620
Filing Date
July 14, 2017
Registration Date
October 30, 2018
Published for Opposition
August 14, 2018
Drawing Code
3

Status Summary

Current Status
Active
Status Code
708
Status Date
Mar 4, 2025
Registration
Registered
Classes
005 030

Rights Holder

IL MANGIAR SANO S.P.A. SB

09
Address
Via Staizza 50
CASTELFRANCO VENETO
(TREVISO) I-31033
IT

Ownership History

IL MANGIAR SANO S.P.A.

Original Applicant
09
IT

IL MANGIAR SANO S.P.A.

Owner at Publication
09
IT

IL MANGIAR SANO S.P.A. SB

Original Registrant
09
(TREVISO) IT

Legal Representation

Attorney
Erica L. Tritt

USPTO Deadlines

Next Deadline
1161 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2018-10-30)
Due Date
October 30, 2028
Grace Period Ends
April 30, 2029

Application History

50 events
Date Code Type Description Documents
Mar 4, 2025 NA75 E NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED Loading...
Mar 4, 2025 C75P O REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. Loading...
Feb 23, 2025 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Sep 4, 2024 ES75 I TEAS SECTION 71 & 15 RECEIVED Loading...
Oct 30, 2023 REM3 E COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED Loading...
Mar 26, 2023 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Jul 1, 2022 ADCH M CHANGE OF NAME/ADDRESS REC'D FROM IB Loading...
Jul 9, 2020 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Mar 1, 2019 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
Feb 15, 2019 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Feb 9, 2019 FICS P FINAL DISPOSITION NOTICE SENT TO IB Loading...
Feb 8, 2019 FIMP P FINAL DISPOSITION PROCESSED Loading...
Jan 30, 2019 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Loading...
Oct 30, 2018 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Aug 14, 2018 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 14, 2018 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 11, 2018 GPNX P NOTIFICATION PROCESSED BY IB Loading...
Jul 25, 2018 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Loading...
Jul 25, 2018 OP2R P NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Loading...
Jul 25, 2018 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 11, 2018 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jul 7, 2018 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jul 7, 2018 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Jul 7, 2018 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jul 7, 2018 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jun 22, 2018 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jun 22, 2018 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Jun 22, 2018 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jun 22, 2018 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jun 21, 2018 GPRN O NOTIFICATION OF PRIORITY ACTION E-MAILED Loading...
Jun 21, 2018 GPRA O PRIORITY ACTION E-MAILED Loading...
Jun 21, 2018 CPRA R PRIORITY ACTION WRITTEN Loading...
Jun 21, 2018 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jun 21, 2018 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jun 21, 2018 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Jun 21, 2018 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jun 13, 2018 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 13, 2018 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jun 6, 2018 ALIE A ASSIGNED TO LIE Loading...
May 30, 2018 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
May 23, 2018 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
May 23, 2018 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
May 18, 2018 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Apr 7, 2018 RFNT P REFUSAL PROCESSED BY IB Loading...
Mar 22, 2018 RFRR P REFUSAL PROCESSED BY MPU Loading...
Mar 22, 2018 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Mar 16, 2018 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Mar 16, 2018 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Mar 15, 2018 CNRT R NON-FINAL ACTION WRITTEN Loading...
Mar 12, 2018 DOCK D ASSIGNED TO EXAMINER Loading...

Detailed Classifications

Class 005
[ Meal replacement bars for medical purposes; vitamin and mineral bars for medical purposes; diabetic bread adapted for medical use; vitamin enriched bread for therapeutic purposes; ] gluten-free dietetic foods adapted for medical purposes; dietary and nutritionally fortified food products, namely, dietetic foods adapted for medical purposes [ ; meal replacement shakes for medical purposes; diabetic fruit nectars adapted for medical purposes; diabetic fruit juice beverages adapted for medical purposes; herbal teas for medicinal purposes; medicinal herbal infusions; by-products of the processing of cereals for dietetic or medical purposes; lacteal flour for babies; powdered milk for babies; all the foregoing made in whole or substantial part of organic ingredients ]
Class 030
[ Crème anglaise tarts; custard tarts; gluten-free tarts; ] cookies; gluten-free cookies; [ rusks; gluten-free rusks; wafers; gluten-free wafers; frozen cookie dough; cookie mixes and plum cakes; gluten-free plum cakes; tarts; gluten-free pies and rice cakes; mincemeat pies; chocolate decorations for cakes; cake dough; cake mixes; gluten-free cake mixes; gluten-free cake dough; cereal bars; candy bars; muesli bars; flapjacks; ] filled chocolate bars; [ high-protein cereal bars; ] gluten-free chocolate bars; [ sweetmeats made of sesame oil; cakes; gluten-free cakes and confectionery made of sugar; frozen confectionery; millet cakes; baked desserts, namely, cookies, cakes, and pastries; gluten-free bakery desserts, namely, cookies, cakes, and pastries; chocolate spreads containing nuts; jam buns; cream buns; candy-coated popcorn; wheat-based snack foods; puffed cheese balls; custard; bavarian creams; crème brûlée; crème caramels; crème anglaise powder; custard powder; gluten-free custard; cream of tartar for culinary purposes; crème anglaise-based fillings for cakes and pies; custard-based fillings for cakes and pies; gluten-free custard-based fillings for cakes and pies; bread; gluten-free bread; flour mixes for making bread; gluten-free flour mixes for making bread; bread crumb; sponge cakes; piadina, being unleavened bread; wholemeal bread; pita bread; toast, in particular melba toast; baguettes; bread made with soya beans; bread-based stuffing mixes; fruit bread; gingerbread; bread flavored with spices; croutons; gluten-free croutons; breadsticks; gluten-free breadsticks; ] crackers; gluten-free crackers; [ snack mixes consisting of crackers, pretzels or popped popcorn; gluten-free snack mixes consisting of crackers, pretzels or popped popcorn; savory biscuits; gluten-free savory biscuits; yeast; baking powder; gluten-free yeast and baking powder; rice; cooked rice; brown rice; rice-based prepared meals; rice-based snack food; rice crackers; prepared meals, namely, boxed lunches consisting of primarily of rice, with added meat, fish or vegetables; ] pasta; gluten-free pasta; [ fresh pasta; ] dried pasta [ ; pasta-based prepared meals; gluten-free pasta-based prepared meals; packaged meals consisting primarily of pasta or rice; frozen meals consisting primarily of pasta or rice; ravioli; flour-based stuffed dumplings; ferments for pastes, namely, fermented hot pepper paste for use as a seasoning; soya bean paste; pastry dough; pasta for soups; noodle-based prepared meals; rice pulp for culinary purposes; fresh pizzas; mixes for making pizza; gluten-free mixes for making pizza crust; pizza bases, namely, pizza dough; gluten-free pizza bases being pizza dough; flour; bean meal; wheat flour; corn flour; nut flours; barley meal; rice flour; mustard meal; soya flour; tapioca flour; hominy; groats for human food; flour and preparations made from cereals, namely, breakfast cereals; cereals, processed; breakfast cereals; ready-to-eat cereals; grain-based chips; flour- and corn-based chips; puffed rice; roasted and puffed corn; cereal-based snack food; gluten-free cereal-based snack food; puffed corn snacks; puffed cereal cakes; cheese-flavored puffed corn snacks; corn curls; oat flakes; corn flakes; condiments, namely, hot sauce, ketchup, and cocktail sauces; gluten-free condiments, namely, hot sauce, ketchup, and cocktail sauces; vinegar; flavored vinegar; food flavorings, other than essential oils; food flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; aromatic preparations for food, namely, prepared horseradish; meat gravies; gluten-free meat gravies; sauces used as condiments; tomato sauce; dressings for salad; pasta sauce; gravy mixes; chili sauce; barbecue sauce; tartar sauce; salsa; gluten-free sauces; pesto sauce; gluten-free pesto sauce; ketchup; mayonnaise; gluten-free ketchup; gluten-free mayonnaise; cooking salt; salt for preserving foodstuffs; fruit coulis sauces; preserved seasonings, namely, garden herbs; coffee; coffee extracts used as food flavorings; instant coffee; unroasted coffee; coffee essences; coffee extracts; vegetal preparations for use as coffee substitutes; tea; tea substitutes; fruit teas; iced tea; instant tea; black tea; green tea; tea-based beverages; flowers or leaves for use as tea substitutes; roasted barley tea; theine-free tea with added sweeteners; Japanese green tea; herbal teas, other than for medicinal use; herbal infusions; sage tea; lime blossom tea; all the foregoing made in whole or substantial part of organic ingredients ]

Additional Information

Design Mark
The mark consists of a design with the wording "ORGANIC GERMINAL". The word "ORGANIC" is at the top of the mark and below it the word "GERMINAL" appears in a rectangle with a vine and leaf design starting at the bottom left and curving to terminate below the letter "I" in "GERMINAL". A leaf design appears above the letter "I" in "GERMINAL".
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
005 030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"ORGANIC"