Legal Representation
Attorney
Martin W. Schiffmiller
USPTO Deadlines
Next Deadline
456 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2016-10-18)
Due Date
October 18, 2026
Grace Period Ends
April 18, 2027
Application History
45 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 17, 2025 | RNWL | P | INTERNATIONAL REGISTRATION RENEWED | Loading... |
| Jul 11, 2025 | NREP | P | NEW REPRESENTATIVE AT IB RECEIVED | Loading... |
| Feb 13, 2024 | INNP | P | PARTIAL INVALIDATION PROCESSED BY THE IB | Loading... |
| Jan 6, 2024 | XXCR | P | GENERIC MADRID TRANSACTION CREATED | Loading... |
| Jan 6, 2024 | XXSS | O | GENERIC MADRID TRANSACTION SENT TO IB | Loading... |
| Dec 20, 2023 | INPR | P | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED | Loading... |
| Apr 20, 2023 | NA71 | E | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED | Loading... |
| Apr 20, 2023 | 71.P | O | REGISTERED - PARTIAL SEC 71 ACCEPTED | Loading... |
| Apr 19, 2023 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Oct 4, 2022 | ES71 | I | TEAS SECTION 71 RECEIVED | Loading... |
| Oct 18, 2021 | REM3 | E | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | Loading... |
| Feb 28, 2021 | ADCH | M | CHANGE OF NAME/ADDRESS REC'D FROM IB | Loading... |
| Jul 24, 2020 | ADCH | M | CHANGE OF NAME/ADDRESS REC'D FROM IB | Loading... |
| Dec 20, 2018 | ADCH | M | CHANGE OF NAME/ADDRESS REC'D FROM IB | Loading... |
| Nov 16, 2017 | NREP | P | NEW REPRESENTATIVE AT IB RECEIVED | Loading... |
| Jun 23, 2017 | FINO | P | FINAL DECISION TRANSACTION PROCESSED BY IB | Loading... |
| Feb 23, 2017 | XXSS | O | GENERIC MADRID TRANSACTION SENT TO IB | Loading... |
| Feb 23, 2017 | XXCR | P | GENERIC MADRID TRANSACTION CREATED | Loading... |
| Jan 18, 2017 | FICR | P | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | Loading... |
| Oct 18, 2016 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Sep 9, 2016 | OPNX | P | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | Loading... |
| Aug 2, 2016 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Aug 2, 2016 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jul 13, 2016 | OP2R | P | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | Loading... |
| Jul 13, 2016 | OPNS | P | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | Loading... |
| Jul 13, 2016 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jun 27, 2016 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Jun 23, 2016 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jun 14, 2016 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Jun 14, 2016 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Jun 14, 2016 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Jun 14, 2016 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 11, 2016 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| May 11, 2016 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| May 4, 2016 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Apr 20, 2016 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Nov 17, 2015 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Oct 26, 2015 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Oct 26, 2015 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Oct 24, 2015 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Oct 23, 2015 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Oct 22, 2015 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Oct 20, 2015 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Oct 20, 2015 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Oct 15, 2015 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 003
Essential oils; [ soaps; ] perfumery [, essential oils, cosmetics, hair lotions ]
Class 029
Meat, fish, poultry and game, not live; [ meat extracts; ] preserved, frozen, dried and cooked fruits and vegetables; [ jellies, jams, compotes; eggs; ] milk; milk products, namely, milk powder, condensed milk and cheese; edible oils and fats
Class 030
[ Coffee, tea, cocoa and artificial coffee; ] rice,[ - and sago; ] flour [ and preparations made from cereals, namely, breakfast cereals, cereal-bars, cereal-based snack foods and flour for food ] ; bread, pastry and confectionery, namely, bread rolls, bread sticks, candy, chocolate, [ custard, fresh pizza, frozen confectionery, confectionery made of sugar and pastry shells; edible ices; ] sugar, honey, treacle; [ yeast, baking-powder; ] salt, mustard, vinegar, condiments, namely, sauces; spices [ ; ice ]
Class 031
agricultural grains for planting; agricultural, horticultural and forestry products not included in other classes, namely, bulbs and seeds for agricultural and horticultural purposes, and living trees and saplings for forestry purposes [ ; live animals; fresh fruits and vegetables; seeds for planting; natural plants and flowers; foodstuffs for animals; malt for brewing and distilling; hay; flowers and ornamental live plants ]
Class 032
Beers [ ; mineral and aerated waters and other non-alcoholic beverages, namely, non-alcoholic fruit juice beverages, non-alcoholic beverages with tea flavor, non-alcoholic beverages flavored with coffee, non-alcoholic cocktails and non-alcoholic honey-based beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, syrup for making fruit-flavored drinks; beverages made from plants, namely, vegetable juices and vegetable-fruit juices ]
Class 033
Alcoholic beverages except beers
Additional Information
Design Mark
The mark consists of a yellow circle outlined with a zig zag blue border. Inside the yellow circle is a second solid blue circle inside of which is a ring of yellow stars and farm fields depicted by curved yellow lines.
Color Claim
The color(s) yellow and blue is/are claimed as a feature of the mark.
Other
The certification mark, as intended to be used by persons authorized by the certifier, is intended to certify that the goods provided have been entered in the register of protected designations of origin and protected geographical indications defined under article 11 of Regulation (EU) 1151/2012, or entered in the electronic register of protected designations of origin and protected geographical indications for wine established pursuant to article 104 of Regulation (EU) 1308/2013, or registered in Annex III of Regulation (EC) 110/2008 for spirit drinks. The requirements related to the qualities, components, origins and any other characteristic that will be a matter of certification are detailed in the technical specifications established for each product, on which their entry into the corresponding registers are based.
Classification
International Classes
003
029
030
031
032
033