MICHEL & AUGUSTIN

Serial Number 79056154
Registration 3903085
739

Registration Progress

Application Filed
Apr 22, 2008
Under Examination
Approved for Publication
Oct 26, 2010
Published for Opposition
Oct 26, 2010
Registered
Jan 11, 2011

Trademark Image

MICHEL & AUGUSTIN

Basic Information

Serial Number
79056154
Registration Number
3903085
Filing Date
April 22, 2008
Registration Date
January 11, 2011
Published for Opposition
October 26, 2010
Drawing Code
4

Status Summary

Current Status
Active
Status Code
739
Status Date
Jun 30, 2021
Registration
Registered
Classes
030

Rights Holder

MICHEL ET AUGUSTIN

03
Address
70 Rue du Gouverneur Général Félix Eboué
F-92130 ISSY-LES-MOULINEAUX
FR

Ownership History

AVPM

Original Applicant
99
F-75015 PARIS FR

MICHEL ET AUGUSTIN

New Owner Before Publication #1
03
FR

MICHEL ET AUGUSTIN

Owner at Publication
03
FR

MICHEL ET AUGUSTIN

Original Registrant
03
FR

Legal Representation

Attorney
Mary Margaret L. O'Donnell

USPTO Deadlines

Next Deadline
1842 days remaining
Section 71 Renewal Due (Principal Register 66a) (Based on registration date 20110111)
Due Date
January 11, 2031
Grace Period Ends
July 11, 2031

Application History

50 events
Date Code Type Description Documents
Feb 26, 2025 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Jun 20, 2024 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Aug 30, 2022 ADCH M CHANGE OF NAME/ADDRESS REC'D FROM IB Loading...
Jun 30, 2021 NA75 E NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED Loading...
Jun 30, 2021 C75A O REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. Loading...
Jan 19, 2021 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Dec 29, 2020 ES75 I TEAS SECTION 71 & 15 RECEIVED Loading...
Jan 11, 2020 REM4 E COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED Loading...
Jun 28, 2018 RNWL P INTERNATIONAL REGISTRATION RENEWED Loading...
May 4, 2018 INNP P PARTIAL INVALIDATION PROCESSED BY THE IB Loading...
Apr 13, 2018 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
Mar 22, 2018 XXSS O GENERIC MADRID TRANSACTION SENT TO IB Loading...
Mar 22, 2018 XXCR P GENERIC MADRID TRANSACTION CREATED Loading...
Mar 12, 2018 INPR P PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED Loading...
Jul 28, 2017 RFNP P REFUSAL PROCESSED BY IB Loading...
Jul 12, 2017 NA71 E NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED Loading...
Jul 12, 2017 71.P O REGISTERED - PARTIAL SEC 71 ACCEPTED Loading...
Jul 10, 2017 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Jun 15, 2017 ES71 I TEAS SECTION 71 RECEIVED Loading...
Jan 11, 2016 REM3 E COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED Loading...
May 13, 2013 FINO P FINAL DECISION TRANSACTION PROCESSED BY IB Loading...
May 29, 2012 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
May 11, 2011 FICS P FINAL DISPOSITION NOTICE SENT TO IB Loading...
May 11, 2011 FIMP P FINAL DISPOSITION PROCESSED Loading...
Apr 11, 2011 FICR P FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Loading...
Jan 11, 2011 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Oct 26, 2010 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Oct 26, 2010 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 20, 2010 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Sep 16, 2010 ALIE A ASSIGNED TO LIE Loading...
Sep 8, 2010 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Aug 18, 2010 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Aug 17, 2010 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Aug 17, 2010 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Aug 17, 2010 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Apr 6, 2010 CPRA O PRIORITY ACTION MAILED Loading...
Apr 5, 2010 CPRA R PRIORITY ACTION WRITTEN Loading...
Mar 9, 2010 RCCK S SUSPENSION CHECKED - TO ATTORNEY FOR ACTION Loading...
Jan 29, 2010 OPNX P NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB Loading...
Jan 14, 2010 OPNS P NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Loading...
Jan 14, 2010 OPNR P NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB Loading...
Sep 9, 2009 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
Jul 31, 2009 CHLD M CHANGE OF OWNER RECEIVED FROM IB Loading...
Mar 6, 2009 GNS3 O NOTIFICATION OF LETTER OF SUSPENSION E-MAILED Loading...
Mar 6, 2009 GNSL S LETTER OF SUSPENSION E-MAILED Loading...
Mar 6, 2009 CNSL R SUSPENSION LETTER WRITTEN Loading...
Mar 3, 2009 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Mar 3, 2009 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Feb 27, 2009 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Feb 20, 2009 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...

Detailed Classifications

Class 030
[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; ] bread, biscuits, cookies and biscuits, rusks, cakes, pastry, Viennese bakery products and confectionery, namely, sweet bakery goods, biscotti, brioches, crepes, pastries, tarts, fondants, macaroons; chocolate, almond pastes, honey, treacle; [ yeast, baking-powder, salt, mustard; vinegar, sauces in the nature of condiments; spices; aromatic preparations for food, namely, flavoring additives for non-nutritional purposes; seasonings; bread-crumbs; thickening agents for cooking foodstuffs; pasta; ] crystal sugar pieces for confectionery; flour and preparations made from cereals, rice, and flour, namely, cereal based energy bars, cereal-based snack foods, rice cakes; breakfast cereals; [ products made with pasta, namely, packaged meal mixes consisting primarily of pasta, pasta salads, prepared pasta; ] ice-creams, edible ices; ice for refreshment, sorbets, water ices; edible ices entirely or partly made with yoghurt; frozen yoghurts in the nature of confectionery ices; frozen confectionery; products, namely, powders and binding agents for the preparation of ice-creams, water ices and frozen confectionery; [ entirely or mainly sugar-based products, for use as honey substitutes; sauces and bases for making sauces; custard powder; sauces made with fruit, sweet sauces excluding cranberry sauce and applesauce; dressings for salads; ] snacks and cooked dishes made with dough, pasta or rice, dough-based pockets with filling consisting primarily of pasta or rice; puddings; ice desserts; desserts mainly consisting of rice, semolina and starch; cake mixture; beverages made predominantly from cocoa, coffee, or tea; chocolate food beverages not being dairy-based or vegetable based; pancakes [ ; sandwiches, pizzas ]

Additional Information

Pseudo Mark
MICHEL AND AUGUSTIN

Classification

International Classes
030