USPTO Deadlines
Application History
7 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Sep 7, 2007 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | Loading... |
| Sep 7, 2007 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Feb 9, 2007 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Feb 9, 2007 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Feb 6, 2007 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Sep 21, 2006 | MDSC | O | NOTICE OF DESIGN SEARCH CODE MAILED | Loading... |
| Sep 20, 2006 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Bean paste; Burritos; Cakes; Corn flour ; Fajitas; Flavored, sweetened gelatin desserts; Flour for food; Pies; Puddings; Rice pudding; Spices; Tamales; Tarts; Tortillas
First Use Anywhere:
Jan 15, 2003
First Use in Commerce:
Jul 16, 2003
Additional Information
Design Mark
The mark consists of THE WORDS "LA CREMOSITA" IN WHITE WITH A LIGHT BLUE AND BLUE OUTLINE. THE WORDS "DE CHIRILAGUA" IN RED. A WOMAN WITH RED APRON AND RED HAT.
Color Claim
The applicant claims color as a feature of the mark, namely, white, red, blue, light blue.
Translation
The foreign wording in the mark translates into English as THE CREAMY OF CHIRILAGUA.
Other
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Classification
International Classes
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"CREMOSITA and DE CHIRILAGUA"