SANTA MONICA SEAFOOD

Serial Number 78824176
Registration 3370601
800

Registration Progress

Application Filed
Feb 27, 2006
Under Examination
Sep 18, 2007
Approved for Publication
Jun 6, 2007
Published for Opposition
Jun 26, 2007
Registered
Jan 15, 2008

Trademark Image

SANTA MONICA SEAFOOD

Basic Information

Serial Number
78824176
Registration Number
3370601
Filing Date
February 27, 2006
Registration Date
January 15, 2008
Published for Opposition
June 26, 2007
Renewal Date
January 15, 2018
Drawing Code
3000

Status Summary

Current Status
Active
Status Code
800
Status Date
Jan 25, 2018
Registration
Registered
Classes
030

Rights Holder

Santa Monica Seafood Company

03
Address
18531 Broadwick Street
Rancho Dominguez, CA 90220

Ownership History

Santa Monica Seafood Company

Original Applicant
03
Rancho Dominguez, CA

Santa Monica Seafood Company

Owner at Publication
03
Rancho Dominguez, CA

Santa Monica Seafood Company

Original Registrant
03
Rancho Dominguez, CA

Legal Representation

Attorney
Kit M. Stetina

USPTO Deadlines

Next Deadline
920 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2008-01-15)
Due Date
January 15, 2028
Grace Period Ends
July 15, 2028

Application History

34 events
Date Code Type Description
Jan 25, 2018 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Jan 25, 2018 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Jan 25, 2018 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Jan 25, 2018 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Jan 3, 2018 E89R I TEAS SECTION 8 & 9 RECEIVED
Nov 13, 2013 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Nov 13, 2013 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Nov 13, 2013 NA85 O NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
Oct 25, 2013 E815 I TEAS SECTION 8 & 15 RECEIVED
Oct 25, 2013 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED
Oct 25, 2013 815F I REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Jan 15, 2008 R.PR A REGISTERED-PRINCIPAL REGISTER
Dec 12, 2007 REGV O LAW OFFICE REGISTRATION REVIEW COMPLETED
Dec 11, 2007 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Nov 20, 2007 SUPC I STATEMENT OF USE PROCESSING COMPLETE
Oct 30, 2007 MAIL I PAPER RECEIVED
Oct 30, 2007 IUAF S USE AMENDMENT FILED
Sep 18, 2007 NOAM O NOA MAILED - SOU REQUIRED FROM APPLICANT
Jun 26, 2007 PUBO A PUBLISHED FOR OPPOSITION
Jun 6, 2007 NPUB O NOTICE OF PUBLICATION
Apr 14, 2007 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED
Apr 12, 2007 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 5, 2007 CNEA R EXAMINERS AMENDMENT -WRITTEN
Apr 5, 2007 XAEC I EXAMINER'S AMENDMENT ENTERED
Apr 5, 2007 CNEA O EXAMINERS AMENDMENT MAILED
Mar 17, 2007 ALIE A ASSIGNED TO LIE
Mar 17, 2007 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 17, 2007 ACEC I AMENDMENT FROM APPLICANT ENTERED
Feb 9, 2007 MAIL I PAPER RECEIVED
Aug 23, 2006 CNRT R NON-FINAL ACTION WRITTEN
Aug 23, 2006 CNRT F NON-FINAL ACTION MAILED
Aug 16, 2006 DOCK D ASSIGNED TO EXAMINER
Mar 7, 2006 MDSC O NOTICE OF DESIGN SEARCH CODE MAILED
Mar 6, 2006 NWAP I NEW APPLICATION ENTERED IN TRAM

Detailed Classifications

Class 030
SEAFOOD SAUCES AND MARINADES, NAMELY, COCKTAIL SAUCE, TARTAR SAUCE, SEAFOOD MARINADE, AND GARLIC PASTE FOR USE AS A SEASONING
First Use Anywhere: 20060200
First Use in Commerce: 20060200

Additional Information

Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
030