MAKE LOVE NOT DINNER

Serial Number 78692822
606

Registration Progress

Application Filed
Aug 15, 2005
Under Examination
Jul 4, 2006
Approved for Publication
Mar 22, 2006
Published for Opposition
Apr 11, 2006
Registered

Trademark Image

MAKE LOVE NOT DINNER

Basic Information

Serial Number
78692822
Filing Date
August 15, 2005
Published for Opposition
April 11, 2006
Abandonment Date
January 5, 2007
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jan 5, 2007
Classes
029

Rights Holder

Simply Fresh, LLC

99
Address
16094 Evergreen Valley Road
Timberville, VA 22853

Ownership History

Simply Fresh, LLC

Original Applicant
99
Timberville, VA

Simply Fresh, LLC

Owner at Publication
99
Timberville, VA

Legal Representation

Attorney
Charles S. Sara

Application History

16 events
Date Code Type Description Documents
Mar 13, 2007 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Mar 13, 2007 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Jul 4, 2006 NOAM O NOA MAILED - SOU REQUIRED FROM APPLICANT Loading...
Apr 11, 2006 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 22, 2006 NPUB O NOTICE OF PUBLICATION Loading...
Feb 18, 2006 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Feb 17, 2006 ALIE A ASSIGNED TO LIE Loading...
Feb 15, 2006 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 3, 2006 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jan 24, 2006 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jan 24, 2006 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Oct 13, 2005 CNRT F NON-FINAL ACTION MAILED Loading...
Oct 12, 2005 DOCK D ASSIGNED TO EXAMINER Loading...
Oct 12, 2005 CNRT R NON-FINAL ACTION WRITTEN Loading...
Oct 12, 2005 CNRT R NON-FINAL ACTION WRITTEN Loading...
Aug 22, 2005 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
meals and foodstuffs, namely frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or fresh, frozen or processed vegetables; pre-cut vegetable salads, fruit salads, fruit and vegetable salads, garden salads and potato salads; and prepared, ready-to-cook, frozen and/or pre-cooked hors d'oeuvres consisting primarily of meat, poultry, fish, eggs, cheese and/or vegetables
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029