Legal Representation
Attorney
Gerald T. Shekleton
USPTO Deadlines
Next Deadline
802 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2007-10-16)
Due Date
October 16, 2027
Grace Period Ends
April 16, 2028
Application History
36 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| May 18, 2018 | CAEX | O | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 | Loading... |
| Oct 16, 2016 | REM2 | E | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | Loading... |
| Nov 3, 2012 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Nov 3, 2012 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
| Nov 3, 2012 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
| Oct 16, 2012 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Oct 16, 2007 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Sep 7, 2007 | REGV | O | LAW OFFICE REGISTRATION REVIEW COMPLETED | Loading... |
| Aug 23, 2007 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Jul 12, 2007 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | Loading... |
| Jul 11, 2007 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | Loading... |
| Apr 5, 2007 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
| Apr 5, 2007 | IUAF | S | USE AMENDMENT FILED | Loading... |
| Feb 13, 2007 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Nov 21, 2006 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Nov 1, 2006 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Sep 30, 2006 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Sep 28, 2006 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Sep 21, 2006 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Sep 19, 2006 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Sep 18, 2006 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Sep 18, 2006 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Aug 20, 2006 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Aug 20, 2006 | GNRT | O | NON-FINAL ACTION E-MAILED | Loading... |
| Aug 18, 2006 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Aug 15, 2006 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Aug 15, 2006 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Aug 14, 2006 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Aug 14, 2006 | GNRT | O | NON-FINAL ACTION E-MAILED | Loading... |
| Aug 11, 2006 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Aug 4, 2006 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Aug 4, 2006 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Feb 22, 2006 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Feb 22, 2006 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Feb 16, 2006 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Aug 3, 2005 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Additional Information
Design Mark
The mark consists of the color red appears on the tomato, on the spareribs, in the stylized words Aunt Bessie's Est. 1958, in the banner for the stylized words Finest Quality Meats, in the stylized word SPARERIBS, in the salad, as a rectangular background on the left side of the mark, as an outline of the gold banner for the stylized words VALUE PACK, and as shadowing/shading for the stylized words VALUE PACK. The color brown appears on the spareribs, as an outline of the gold banner for the stylized words VALUE PACK and in the container. The color green appears on the stems of the tomato, in and next to the salad, and in the jar. The color gold appears in the banner for the stylized words VALUE PACK, in the banner for the stylized word SPARERIBS, and on the spareribs, the color yellow appears in the banner for the stylized words VALUE PACK, in the banner for the stylized word SPARERIBS, and on the spareribs. the color orange appears in the carrots in the salad. The color black appears on the spareribs, on the cap for the jar, in and next to the jar, as an outline for the white banner for the stylized words Aunt Bessie's Est. 1958, as shadowing/shading for the stylized word SPARERIBS, as an outline for the banner for the stylized word SPARERIBS, and as a background in the banner for the stylized words Pork Spare Ribs. The color white appears in the background of the rectangular banner with rounded corners for the stylized words Aunt Bessie's Est. 1958, in the stylized words Finest Quality Meats, as an outline for the red banner for the stylized words Finest Quality Meats, as shadowing/shading for the stylized word SPARERIBS, in the stylized words Pork Spare Ribs, in the stylized words VALUE PACK, in the words GREAT APPETIZER OR ENTREE!, in the words KEEP FROZEN. READY TO COOK, in the words SERVING SUGGESTION, in the salad, and on the spareribs. The color silver appears in the fork, in the knife, in the glass bowl containing the salad, in the jar, and on the clamp for the container. The color tan appears on the table and on the spareribs.
Color Claim
The color(s) White, yellow, orange, red, green, gold, brown, silver, black and tan is/are claimed as a feature of the mark.
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"EST. 1958", "FINEST QUALITY MEATS", "SPARERIBS", "PORK SPARE RIBS", "GREAT APPETIZER OR ENTRÉE!", "KEEP FROZEN · READY TO COOK", "SERVING SUGGESTION", "VALUE PACK; "PACKED FOR CKF FOODS, INC. MOUNT PROSPECT, IL 60056"; AND "NET WT. 10 LBS. (4.5 KG)"