AUNT BESSIE'S EST. 1958 FINEST QUALITY MEATS RIB TIPS PORK SPARE RIB TIPS SERVING SUGGESTION VALUE PACK NET WT. 10LBS. (4.5KG)

Serial Number 78648488
Registration 3331121
710

Registration Progress

Application Filed
Jun 10, 2005
Under Examination
Feb 20, 2007
Approved for Publication
Nov 8, 2006
Published for Opposition
Nov 28, 2006
Registered
Nov 6, 2007

Trademark Image

AUNT BESSIE'S EST. 1958 FINEST QUALITY MEATS RIB TIPS PORK SPARE RIB TIPS SERVING SUGGESTION VALUE PACK NET WT. 10LBS. (4.5KG)

Basic Information

Serial Number
78648488
Registration Number
3331121
Filing Date
June 10, 2005
Registration Date
November 6, 2007
Published for Opposition
November 28, 2006
Cancellation Date
June 8, 2018
Drawing Code
3000

Status Summary

Current Status
Inactive
Status Code
710
Status Date
Jun 8, 2018

Rights Holder

C.K.F. Foods, Inc.

03
Address
325 West Prospect Avenue
Mount Prospect, IL 60056

Ownership History

C.K.F. Foods, Inc.

Original Applicant
03
Mount Prospect, IL

C.K.F. Foods, Inc.

Owner at Publication
03
Mount Prospect, IL

C.K.F. Foods, Inc.

Original Registrant
03
Mount Prospect, IL

Legal Representation

Attorney
Gerald T. Shekleton

USPTO Deadlines

Next Deadline
827 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2007-11-06)
Due Date
November 06, 2027
Grace Period Ends
May 06, 2028

Application History

27 events
Date Code Type Description Documents
Jun 8, 2018 CAEX O CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 Loading...
Nov 6, 2016 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Dec 1, 2012 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Dec 1, 2012 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Dec 1, 2012 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Nov 6, 2012 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Nov 6, 2007 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Oct 3, 2007 ALIE A ASSIGNED TO LIE Loading...
Oct 3, 2007 REGV O LAW OFFICE REGISTRATION REVIEW COMPLETED Loading...
Sep 4, 2007 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Jul 11, 2007 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Apr 5, 2007 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Apr 5, 2007 IUAF S USE AMENDMENT FILED Loading...
Feb 20, 2007 NOAM O NOA MAILED - SOU REQUIRED FROM APPLICANT Loading...
Nov 28, 2006 PUBO A PUBLISHED FOR OPPOSITION Loading...
Nov 8, 2006 NPUB O NOTICE OF PUBLICATION Loading...
Oct 5, 2006 ALIE A ASSIGNED TO LIE Loading...
Oct 5, 2006 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Sep 29, 2006 ALIE A ASSIGNED TO LIE Loading...
Sep 25, 2006 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Aug 7, 2006 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jul 17, 2006 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jul 17, 2006 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jan 24, 2006 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jan 24, 2006 GNRT F NON-FINAL ACTION E-MAILED Loading...
Dec 30, 2005 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 16, 2005 NWAP I NEW APPLICATION ENTERED Loading...

Additional Information

Color Claim
The color(s) White, yellow, orange, red, green, brown, silver, black is/are claimed as a feature of the mark.
Other
The color brown appears in the food on and next to the plate, as shadowing/shading for the stylized words Pork Spare Rib Tips, as an outline of the gold banner for the stylized words VALUE PACK, as shadowing/shading for the stylized words VALUE PACK, as shadowing/shading between the bowl of coleslaw and tray of cornbread, and in the lower left corner below the tomatoes. The color black appears on the food on and next to the plate, as an outline for the stylized words Aunt 'Bessie's, as an outline for the white banner for the stylized words Aunt Bessie's Est. 1958, as shadowing/shading for the stylized word Finest Quality Meats, as shadowing/shading for the stylized words RIB TIPS, as an outline for the banner for the stylized words RIB TIPS, as a background in the banner for the stylized words Pork Spare Rib Tips, and as shadowing/shading for the stylized words VALUE PACK. The color white appears in the background of the rectangular banner with rounded corners for the stylized words Aunt Bessie's Est. 1958, in the stylized words Finest Quality Meats, an outline for the red banner for the stylized words Finest Quality Meats, as shadowing/shading for the stylized words RIB TIPS, in the stylized words Pork Spare Rib Tips, in the stylized words VALUE PACK, on the plate, on the rim of the sauce cup, and on parts of the checkered napkin on and next to the tray (basket). The color silver appears in the fork, in the glass bowl containing the coleslaw, and between the bristles and handle of the brush. The color orange appears in the carrots in the coleslaw. The color gold appears in the banner for the stylized words VALUE PACK, in the banner for the stylized words RIB TIPS, on the handle of the brush, on the tray (basket), and on the food (cornbread) on the tray (basket). The color yellow appears on the bristles of the brush, on the sauce cup, on the table next to the plate, on the food (corn bread) in the tray (basket), and in the banner for the stylized words RIB TIPS. The color green appears in parsley on and next to the plate, on the stems of the tomatoes, on the checkered napkin on tray (basket), and in the coleslaw. The color red appear in the tomatoes, in the stylized words Aunt Bessie's Est. 1958, in the banner for the stylized words Finest Quality Meats, in the stylized words RIB TIPS, in the sauce in the cup, in the coleslaw, in the sauce in the cup, in the coleslaw, and as background above and to the right of the banner for RIB TIPS and above the tray (basket) with the cornbread.
Pseudo Mark
AUNT BESSIE'S ESTABLISHED 1958 FINEST QUALITY MEATS RIB TIPS PORK SPARE RIB TIPS SERVING SUGGESTION VALUE PACK

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"Est. 1958", "Finest Quality Meats", "PORK SPARE RIB TIPS", and "VALUE PACK"