C&D

Serial Number 78628941
606

Registration Progress

Application Filed
May 12, 2005
Under Examination
Dec 19, 2006
Approved for Publication
Sep 6, 2006
Published for Opposition
Sep 26, 2006
Registered

Trademark Image

C&D

Basic Information

Serial Number
78628941
Filing Date
May 12, 2005
Published for Opposition
September 26, 2006
Abandonment Date
June 20, 2007
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jun 20, 2007
Classes
030

Rights Holder

The Oyatsu Co., Ltd.

03
Address
420 Oaza Tajiri, Ichishi-Cho
Ichishi-Gun, Mie 515-2592
JP

Ownership History

The Oyatsu Co., Ltd.

Original Applicant
03
Ichishi-Gun, Mie JP

The Oyatsu Co., Ltd.

Owner at Publication
03
Ichishi-Gun, Mie JP

Legal Representation

Attorney
Andrew R. Basile, Sr.

USPTO Deadlines

All Deadlines Cleared

All 4 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

15 events
Date Code Type Description Documents
Dec 26, 2007 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Dec 6, 2007 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Dec 19, 2006 NOAM O NOA MAILED - SOU REQUIRED FROM APPLICANT Loading...
Sep 26, 2006 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 6, 2006 NPUB O NOTICE OF PUBLICATION Loading...
Aug 9, 2006 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Aug 4, 2006 ALIE A ASSIGNED TO LIE Loading...
Aug 2, 2006 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Aug 2, 2006 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Aug 2, 2006 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Aug 2, 2006 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Dec 20, 2005 CNRT F NON-FINAL ACTION MAILED Loading...
Dec 19, 2005 CNRT R NON-FINAL ACTION WRITTEN Loading...
Dec 8, 2005 DOCK D ASSIGNED TO EXAMINER Loading...
May 19, 2005 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Confectionary and bread, namely, fried rice cakes, rice cakes, bean cakes, fried dough cakes, sugared red bean paste, wafers, marshmallows, chocolates, chewing gums, candies, caramel, gummy candies, popped popcorn, corn chips, and processed grains, namely, vermicelli for instant Chinese noodles, wheat vermicelli noodles for instant "udon", buckwheat vermicelli noodles for instant "soba", vermicelli noodles for instant "yakisoba", vermicelli for instant spaghetti, spaghetti, macaroni, corn flakes, pizzas, mixes for making a thin fried batter "okonomiyaki" similar to a pancake, and noodles
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
030