Legal Representation
Attorney
Charles L. Thoeming
USPTO Deadlines
Application History
6 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jun 5, 2006 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | Loading... |
| Jun 5, 2006 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Nov 7, 2005 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Nov 7, 2005 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Nov 2, 2005 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Apr 14, 2005 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Spices, namely allspice, anise seed, basil, bay leaves, caraway seeds, cardamom, cayenne, celery salt, celery seed, chili powder, Korintji cinnamon, cloves, coriander, cumin, dill seed, dill weed, fennel seed, fenugreek, garlic, ginger, East Indian mace, mustard seed, mustard, onion, Greek oregano, Mexican oregano, paprika, Spanish paprika, parsley, black pepper, red pepper, white pepper, rosemary, sage, Dalmatian sage, savory, tarragon, thyme, and turmeric
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
030