BONEFISH GRILL

Serial Number 78556308
Registration 3111453
800

Registration Progress

Application Filed
Jan 28, 2005
Under Examination
Approved for Publication
Mar 22, 2006
Published for Opposition
Apr 11, 2006
Registered
Jul 4, 2006

Attorney Assistance

Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20060704)
Due: Jul 04, 2026 191 days

Trademark Image

BONEFISH GRILL

Basic Information

Serial Number
78556308
Registration Number
3111453
Filing Date
January 28, 2005
Registration Date
July 4, 2006
Published for Opposition
April 11, 2006
Renewal Date
July 4, 2026
Drawing Code
3

Status Summary

Current Status
Active
Status Code
800
Status Date
Dec 10, 2025
Registration
Registered
Classes
043

Rights Holder

Bonefish Grill, LLC

16
Address
2202 N. Westshore Blvd., 5th FL
Tampa, FL 33607

Ownership History

Bonefish Grill, Inc.

Original Applicant
03
Tampa, FL

Bonefish Grill, Inc.

Owner at Publication
03
Tampa, FL

Bonefish Grill, Inc.

Original Registrant
03
Tampa, FL

Bonefish Grill, LLC

New Owner After Registration #1
16
Tampa, FL

Legal Representation

Attorney
Sandra Cuello

USPTO Deadlines

Next Deadline
191 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20060704)
Due Date
July 04, 2026
Grace Period Ends
January 04, 2027

Application History

33 events
Date Code Type Description Documents
Dec 10, 2025 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
Dec 10, 2025 RNL2 Q REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) Loading...
Dec 10, 2025 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Dec 10, 2025 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Aug 29, 2025 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Jul 4, 2025 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Mar 5, 2020 NOSU I NOTICE OF SUIT Loading...
Aug 20, 2019 NOSU I NOTICE OF SUIT Loading...
Aug 22, 2015 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
Aug 22, 2015 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Aug 22, 2015 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Aug 21, 2015 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Jul 27, 2015 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Jul 4, 2015 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Mar 20, 2012 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Mar 20, 2012 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Mar 20, 2012 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Feb 8, 2012 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Feb 7, 2012 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Jun 27, 2007 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Jul 4, 2006 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Apr 11, 2006 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 22, 2006 NPUB O NOTICE OF PUBLICATION Loading...
Sep 27, 2005 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Sep 23, 2005 ALIE A ASSIGNED TO LIE Loading...
Sep 17, 2005 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Sep 13, 2005 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Sep 7, 2005 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Sep 7, 2005 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Sep 1, 2005 GNRT F NON-FINAL ACTION E-MAILED Loading...
Sep 1, 2005 CNRT R NON-FINAL ACTION WRITTEN Loading...
Aug 26, 2005 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 7, 2005 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 043
Restaurant and Bar Services
First Use Anywhere: Mar 13, 2000
First Use in Commerce: Mar 13, 2000

Additional Information

Design Mark
The mark consists of the words Bonefish Grill in a border in the shape of a shield.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
043

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"Grill"