Legal Representation
Attorney
Elizabeth M. Fox
USPTO Deadlines
Next Deadline
200 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20060822)
Due Date
August 22, 2026
Grace Period Ends
February 22, 2027
Application History
34 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Aug 22, 2025 | REM2 | E | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | Loading... |
| Sep 28, 2015 | NA89 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | Loading... |
| Sep 28, 2015 | RNL1 | Q | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | Loading... |
| Sep 28, 2015 | 89AG | O | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | Loading... |
| Sep 28, 2015 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Aug 29, 2015 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
| Aug 22, 2015 | REM2 | E | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | Loading... |
| Apr 14, 2012 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
| Apr 13, 2012 | C15P | O | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
| Mar 20, 2012 | 815F | I | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED | Loading... |
| Apr 13, 2012 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Mar 20, 2012 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Mar 8, 2007 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Aug 22, 2006 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| May 30, 2006 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 10, 2006 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Apr 12, 2006 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Mar 31, 2006 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Mar 30, 2006 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Mar 29, 2006 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Mar 29, 2006 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Mar 29, 2006 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Mar 29, 2006 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | Loading... |
| Mar 13, 2006 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY | Loading... |
| Feb 15, 2006 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Feb 10, 2006 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Feb 6, 2006 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Feb 2, 2006 | ACEC | I | AMENDMENT FROM APPLICANT ENTERED | Loading... |
| Jan 17, 2006 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jan 17, 2006 | I | PAPER RECEIVED | Loading... | |
| Jul 12, 2005 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jul 12, 2005 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jul 12, 2005 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 16, 2004 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 006
[ aluminum foil ]
First Use Anywhere:
Jan 1, 1990
First Use in Commerce:
Jan 1, 1990
Class 016
[ plastic film not for commercial or industrial purposes, plastic wrap, plastic trash bags, and paper napkins ]
First Use Anywhere:
Jan 1, 1990
First Use in Commerce:
Jan 1, 1990
Class 029
processed foods, namely, fruits and vegetables, seafood, poultry, beef, pork, nuts, coconut, beans, potatoes and mushrooms; fruit-based pie fillings; sliced apples; applesauce; apple chips; spiced apple rings; jams and jellies; peanut butter; soup bases; bacon bits; sausage; bacon; canned entrees consisting primarily of meat, fish, poultry or vegetables; beef stew; corned beef hash; french fries; canned cheese; pickled vegetables; pickled fruit; pickled meat; hot dogs; eggs; evaporated and dry milk; non-dairy creamer; shortenings and cooking oils; butter and margarines; raisins; prunes; soup; frozen fruits and vegetables; dairy products excluding ice cream, ice milk and frozen yogurt; salads, except pasta, rice and macaroni salads; whipped toppings; and unflavored and unsweetened gelatins
First Use Anywhere:
Jan 1, 1990
First Use in Commerce:
Jan 1, 1990
Class 030
[ steak sauces, cheese sauces; pasta; dry mixes and batters, namely, cake and bread; honey; sugar; spices, seasonings and food flavorings not prepared from essential oils; flavored and sweetened gelatins and puddings; chocolate-based pie fillings; custard-based pie fillings; cookies; marshmallows; salt; coffee and tea; vinegar; catsup; mustard; soy sauce; maple syrups, chocolate syrups, flavoring syrups, pancake syrups, table syrups and topping syrups; canned pasta; pasta, rice and macaroni salads; mayonnaise and salad dressings; candy; rice; horseradish sauce; flour; shakes; bases for making milk shakes; bakery goods; relishes; frozen, prepared and packaged meals consisting primarily of pasta or rice; and dairy products, namely, ice cream, ice milk and frozen yogurt ]
First Use Anywhere:
Jan 1, 1990
First Use in Commerce:
Jan 1, 1990
Class 032
[ soft drink bases; drinking water, fruit drinks, soft drinks; fruit juice concentrates; fruit juices; syrups for making soft drinks; and lemon juice ]
First Use Anywhere:
Jan 1, 1990
First Use in Commerce:
Jan 1, 1990
Additional Information
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
006
016
029
030
032