MEDICINE NEW-SHOJIN CUISINE

Pre-packaged salads, namely, pre-packaged vegetable salads and pre-packaged fruit salads; pre-packaged meals containing mostly vegetables and grains; pre-packaged processed vegetables; pre-packaged processed fruits; edible seaweeds; Japanese-style pickled vegetables; tofu; ready-to-eat tofu products, namely yubas and soy custards; soups; vegetable-based food beverages; and energy bars, namely protein-based nutrient-dense snack bars, nut-based food bars and soy-based food bars

Misos, namely soy pastes; onigiri, namely rice balls wrapped in seaweed with other vegetable ingredients; sushi; wheat gluten cakes; rice cakes; energy bars, namely, chocolate-based food bars, granola-based snack bars and cereal derived food bars; pre-packaged desserts, namely, pre-packaged bakery desserts, dessert mousses, dessert puddings, dessert souffles and flavored sweetened gelatin desserts; teas; iced teas; fruit teas; and tea-based beverages with fruit flavoring

Frozen fruit beverages; frozen fruit-based beverages; fruit drinks; fruit juices; iced fruit beverages; non-alcoholic beverages containing fruit juices; non-alcoholic fruit juice beverages; smoothies; soy-based beverages not being milk substitutes; energy drinks; lemonade; and coconut milk