MONTERREY POLLO SALAD

Serial Number 78367366
602

Registration Progress

Application Filed
Feb 12, 2004
Under Examination
Approved for Publication
Published for Opposition
Registered

Re-Apply for This Trademark

This trademark is no longer active. You may be able to file a new application for the same or similar mark.
Mark: MONTERREY POLLO SALAD
Previous Owner: El Pollo Loco, Inc.
Classes: 029

Trademark Image

MONTERREY POLLO SALAD

Basic Information

Serial Number
78367366
Filing Date
February 12, 2004
Abandonment Date
March 17, 2005
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Jun 30, 2005
Classes
029

Rights Holder

El Pollo Loco, Inc.

03
Address
3333 Michelson Suite 550
Irvine, CA 92612

Ownership History

El Pollo Loco, Inc.

Original Applicant
03
Irvine, CA

Legal Representation

Attorney
Jimmy Chen

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

14 events
Date Code Type Description Documents
May 31, 2018 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
May 31, 2018 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Aug 21, 2013 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Aug 13, 2013 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Aug 13, 2013 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Jul 1, 2005 MAB2 O ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND Loading...
Jun 30, 2005 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Feb 24, 2005 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Feb 24, 2005 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Sep 16, 2004 CNRT F NON-FINAL ACTION MAILED Loading...
Sep 15, 2004 CNRT R NON-FINAL ACTION WRITTEN Loading...
Sep 3, 2004 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 16, 2004 EAAU I TEAS AMENDMENT OF USE RECEIVED Loading...
Feb 26, 2004 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Salad consisting primarily of chicken, processed lettuce, processed tomatoes, processed onions, processed corn, cheese and creamy cilantro dressing
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029