FOREVER FRESH . . .FOREVER READY

Serial Number 78292089
602

Registration Progress

Application Filed
Aug 26, 2003
Under Examination
Approved for Publication
Published for Opposition
Registered

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Mark: FOREVER FRESH . . .FOREVER READY
Previous Owner: EARTHFRESH FOODS CORP.
Classes: 029

Trademark Image

FOREVER FRESH . . .FOREVER READY

Basic Information

Serial Number
78292089
Filing Date
August 26, 2003
Abandonment Date
September 2, 2004
Drawing Code
1000

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Nov 8, 2004
Classes
029

Rights Holder

EARTHFRESH FOODS CORP.

03
Address
131 Browns Line
Toronto K2P 0A2
CA

Ownership History

EARTHFRESH FOODS CORP.

Original Applicant
03
Toronto CA

Legal Representation

Attorney
Stephen B. Salai

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

4 events
Date Code Type Description Documents
Nov 8, 2004 MAB2 O ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND Loading...
Nov 8, 2004 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Mar 1, 2004 CNRT F NON-FINAL ACTION MAILED Loading...
Feb 26, 2004 DOCK D ASSIGNED TO EXAMINER Loading...

Detailed Classifications

Class 029
Fresh vegetables, processed fresh vegetables, peeled vegetables, cut vegetables, blanched vegetables, parboiled vegetables, partially cooked vegetables, vegetables in sauce; potatoes, carrots, onions, beets, cabbage, cauliflower, celery, parsnips, rutabagas, tomatoes, and lettuce; sliced potatoes, peeled potatoes, parisienne potatoes, cut potatoes, parboiled potatoes; peeled onions; packaged salads, bagged cut lettuce, shredded cabbage; processed fresh carrots, peeled carrots, cut carrots, shredded fresh carrots, and sliced carrots; Operation of the business of a wholesaler and distributor of fresh and processed vegetables ; Fresh vegetables, processed fresh vegetables, peeled vegetables, cut vegetables, blanched vegetables, parboiled vegetables, partially cooked vegetables, vegetables in sauce; potatoes, carrots, onions, beets, cabbage, cauliflower, celery, parsnips, rutabagas, tomatoes, and lettuce; sliced potatoes, peeled potatoes, parisienne potatoes, cut potatoes, parboiled potatoes; peeled onions; packaged salads, bagged cut lettuce, shredded cabbage; processed fresh carrots, peeled carrots, cut carrots, shredded fresh carrots, and sliced carrots; Operation of the business of a wholesaler and distributor of fresh and processed vegetables ; Fresh vegetables, processed fresh vegetables, peeled vegetables, cut vegetables, blanched vegetables, parboiled vegetables, partially cooked vegetables, vegetables in sauce; potatoes, carrots, onions, beets, cabbage, cauliflower, celery, parsnips, rutabagas, tomatoes, and lettuce; sliced potatoes, peeled potatoes, parisienne potatoes, cut potatoes, parboiled potatoes; peeled onions; packaged salads, bagged cut lettuce, shredded cabbage; processed fresh carrots, peeled carrots, cut carrots, shredded fresh carrots, and sliced carrots; Operation of the business of a wholesaler and distributor of fresh and processed vegetables
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029