Legal Representation
Attorney
JOHN E. OTTAVIANI
USPTO Deadlines
Application History
26 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 8, 2005 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Mar 8, 2005 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
| Mar 7, 2005 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 22, 2004 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
| May 20, 2004 | CFIT | O | CASE FILE IN TICRS | Loading... |
| May 13, 2004 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| May 13, 2004 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
| Jan 26, 2004 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Nov 20, 2003 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Nov 13, 2003 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Nov 13, 2003 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Jul 8, 2003 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| May 13, 2003 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Feb 18, 2003 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jan 29, 2003 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Jan 3, 2003 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | Loading... |
| Jan 3, 2003 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Jan 3, 2003 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Oct 15, 2002 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Sep 9, 2002 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jul 19, 2002 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | Loading... |
| Apr 3, 2002 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Feb 26, 2002 | I | PAPER RECEIVED | Loading... | |
| Feb 25, 2002 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Aug 29, 2001 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Aug 9, 2001 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 009
measuring cups and spoons
First Use Anywhere:
0
First Use in Commerce:
0
Class 021
cookware and cooking and kitchen utensils and gadgets, namely, non-electric rice and vegetable steamers, bake ware, pot and pan scrapers, graters, rolling pins, spatulas, turners, whisks, canister sets, serving plates, pitchers, tea kettles, cutting boards, baking mats, pots, pans, skillets, baking dishes and fondue pots, dishes, glasses, bowls, mugs and pitchers, project cooking and baking kits comprised primarily of cooking brushes for basting and glazing, cooking tin pans and plates, rolling pins, cooking skewers, spatulas; whisks; and graters
First Use Anywhere:
0
First Use in Commerce:
0
Class 029
prepared meals consisting primarily of meat, fish, poultry, or vegetables; seaweed; flavored cooking oils
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
food products, namely, spice blends; prepared meals consisting primarily of rice and pasta; gourmet food, frozen food, and dried food, namely, rice, pasta, noodles, soy-based crackers, rice- based crackers, soy-based snack foods, rice-based snack foods
First Use Anywhere:
0
First Use in Commerce:
0
Class 043
Restaurant services
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
009
021
029
030
043
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"EAST WEST"