Legal Representation
Attorney
Philip P. Mann
USPTO Deadlines
Application History
21 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 17, 2011 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
| Oct 17, 2011 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Mar 25, 2011 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Mar 24, 2011 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Mar 14, 2011 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Mar 23, 2011 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
| Mar 14, 2011 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Mar 8, 2011 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Sep 14, 2010 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jul 20, 2010 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jul 20, 2010 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jun 12, 2010 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Jun 12, 2010 | ALIE | A | ASSIGNED TO LIE | Loading... |
| May 27, 2010 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| May 27, 2010 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| May 27, 2010 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 27, 2010 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 27, 2010 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| May 20, 2010 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Feb 22, 2010 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Feb 20, 2010 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Seafood, namely, Frozen Seafood
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
029
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"ECO"